A customer's complaint has gone viral after they shared their disbelief at the 'misleading' packaging online.
The Christmas range of hot chocolates, sweet treats and sandwiches are all part of arguably the best Christmas perk of all: the festive menus.
Costa Coffee are just one of the national brands that bring their menu to life with exciting festive alternatives.
The company came under the scrutiny of one angry customer as they believed that their vegan labelling is 'misleading'.
The customer was furious that they 'might have' had to eat a vegan turkey sandwich, rather than the real meat version.
Image: Twitter
The original Tweet read: “Nearly picked up a fake turkey and stuffing toastie in @CostaCoffee today.
“How misleading to call it a Turkee, cranberry and stuffing toastie! No thanks!
“What on earth is turkee?? #costa #misleading #badlabelling”.
The controversial post has received attention from vegans and meat-eaters alike confused by the so-called 'misleading' information.
"Well done Costa....brilliant to see ethical food clearly labelled ..the bright large green circle with VEGAN written is a 'dead' giveaway....but nothing dead about this! More & more are choosing the right way to eat. Yay! Plant based/Vegan's still have very few choices so thanku".
The responses were overwhelmingly positive and many praised Costa for their inclusive Christmas menu.
The viral Tweet was picked up by thousands of users in the trending section. / Image: Twitter
Despite mentioning that the toastie is vegan three times on the front of the packaging, a few others have noted "accidentally pick[ing] up a vegan Christmas toastie" but with a completely different, non-accusatory outcome.
"It was the best toastie I've ever had".
The original 'mislabelling' tweet was eventually backed up my a follow up tweet from the author.
"Wow, can't believe the hatred and nasty messages I've had about this tweet. I have no anti vegan agenda.
"I just don't want to be tricked into eating some made up turkee when I want actual turkey. I have no issues with people's personal choice.
"Chill out Tweeters".
The account was still subject to mass ridicule with many pointing out the author "didn't know when to stop".
The viral Tweet appears to have only given more attention to the vegan menu available at Costa, with many now vouching to try the toastie as a result.
"After years of late nights, strong cocktails, and incredible stories; The Maven will close its doors"
It's a sad day for the Leeds night life scene, as a beloved speakeasy bar has today announced that it will be closing its doors for good.
The Maven has been a firm favourite for many years with those looking to enjoy some experimental and expertly made cocktails.
Hidden behind an unassuming door at the top of Call Lane, it was a great spot to visit if you were looking for something that little bit special.
Announcing the news to their social media, The Maven said: "From the bottom of our hearts we thank you for being our guests over the years and promise that until then, we'll do our best to give you the best nights out on Call Lane."
Luxury Leeds steakhouse to undergo huge £1.2 million renovation
Clementine Hall
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”