Hospitality heavy hitters behind Santiago and Mojo have opened a new, movie-themed bar in Upper Briggate.
Called Grindhouse Bar, inside table lamps light up original film cells, film soundtracks play on a loop, and there is - of course - a big screen showing house favorites on repeat.
Initially due to open in May 2020, it's been a long time coming - but now we're finally able to sit inside and enjoy a drink and some locally sourced grub in silver screen style.
The brainchild of Dave Holmes (founder of Santiago) and Paul Handley (previously Santiago and Mojo), the pair came up with the idea for a movie-inspired venue after a few beers.
Sitting between Wax Bar and North Bar in the Northern Quarter, close to Leeds Grand Theatre, the pair have some good relationships with local suppliers.
Glazed and Confused Donuts at Grindhouse, Leeds
They will be sourcing locally as possible, working with contacts at Leeds Markets, North Star Coffee, Northern Monk, and Leeds-based Glazed and Confused Donuts.
Dave said: "We didn’t settle on the film idea to be the first of its kind, it was just something we both wanted to do. We both love film – Paul’s a John Carpenter fan and I love the Zombie genre - it just made sense for us to do it!”
“We shortlisted a few film-themed names, but Grindhouse was an instant favourite; the history of Grindhouse films and theatres, and the general coffee connection – it feels right.”
The food offering at Grindhouse caters to all diets and is available to enjoy from 9am to 5pm daily, starting with breakfast burritos.
After 5, the only food available will be Frito Pie - a delicacy from Austin, Texas that impressed Paul on a visit there a few years back.
“It’s just a packet of crisps (‘Fritos’ in Texas), sliced open, add a big dollop of homemade chilli, chopped onions, cheese, and jalapeños – mix it all up and you’re good to go.”
Go on, then.
Grindhouse will be open Mon to Thurs (9am to midnight),Friday and Saturday (9am to 1am) and Sunday (11am to midnight). Dogs are welcome.
Eats
A Miami-inspired deli serving Cuban sandwiches, stacked subs and cigars has opened in a Leeds suburb
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
Clementine Hall
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."
Georgina Pellant -
19th May 2021 
