Here in Leeds, we are inundated with bottomless brunches. Wolfox's bottomless brunch is one of the latest to come to our attention and it comes with unlimited Prosecco.
The ninety minute experience costs £34 per person and comes with one brunch dish of your choice and free-flowing Prosecco throughout.
The cafe-bar have kept their bottomless brunch menu short, sweet and full of all the dishes they do best, including their farm-to-table breakfast plates.
The hangover cure within a bottomless brunch. / Image: Wolfox Leeds
For meat-eaters, the Farm Breakfast consists of: organic bacon, pork sausage, tomato, sauteed mushroom, braised beans, hash brown, organic poached egg served with freshly baked sourdough, and will cure your hangover before you even stop drinking- at least we think that's how it works.
The vegan Fox Farm alternative is the menu of dreams for anyone with a plant-based diet. Think Beetroot Falafel, hummus, fresh avocado, wilted spinach, sauteed mushrooms, braised beans, hash brown served with freshly baked sourdough.
Considering all dietary needs, Wolfox's brioche toast is also available as a vegan or meat dish. Made up of organic French toast with berry compote, served with blood orange creme and vegan maple syrup and Bacon upon request, this sweet and savoury dish is a brunch classic.
Bottomless brunch is served every weekend. / Image: Wolfox Leeds
Wild mushroom is also on the menu: sauteed wild mushroom on toast served with red onion relish and macadamia cream, finished with a sprinkle of Porcini dust, as well as Pan Con Tomate, crushed peas with mint and dill served on freshly baked sourdough. Topped with fresh tomato salsa and toasted hemp seeds.
If those options still don't take your fancy, the Wolfox Spring Hash, Le Grande Benedict or Fox Pancakes are sure to tempt you- after all you need something to wash down all that Prosecco with, so you may as well choose your favourite.
Wolfox Leeds is located on Wellington Street. / Image: Wolfox Leeds
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
A cafe dedicated entirely to matcha gelato has just opened in Leeds
Clementine Hall
Matcha is well and truly taking Leeds (and the country) by storm.
You're probably bored of hearing us talk about matcha, and to be honest we're getting a little bit bored writing about it.
But, this time it's different.
This is M Plus Matcha, a brand-new matcha store that's just opened near Leeds University who not only serve your classic matcha lattes but also bucket loads of freshly-churned gelato.
Images: The Hoot Leeds
And to make things even better, they've got four on offer all at different percentages to suit your taste.
Soft and grassy, smooth and creamy, full and velvety…or deep and bold (they said it, not us) - this spot is truly a matcha lover’s summer paradise.
Images: The Hoot Leeds
If you're not sure what flavour you fancy, the lovely staff are on hand to help and can offer tasters of each percentage before you commit to a cone or a tub so you're not left disappointed.
The space is gorgeously light and airy, complete with matcha-coloured walls and plenty of matcha-coloured seating for you to perch and enjoy your treats.
Images: The Hoot Leeds
Right opposite the Parkinson Building, we can see M Plus Matcha becoming a fantastic hub for students to whack their laptops out for a couple of hours whilst getting their caffeine fix.
The drinks menu includes iced matcha lattes, hot matcha, matcha lemonades and loads more. Basically, if you're of the opinion that matcha tastes like grass then we do not recommend you going.
But if you love it like us, then you're in for a treat.