Hickory's Smokehouse Horbury has just celebrated its first birthday.
Located just twenty five minutes from Leeds city centre, Horbury is home to an American-style smokehouse in with a delicious menu of authentic dishes.
Hickory's Smokehouse has been serving up some of the best barbecue dishes this side of the Atlantic for almost a decade now, but the restaurant chain has only just landed this side of Leeds in the past year.
Those looking for an Instagram-friendly drink find their new favourite in the Cotton Candy: a cocktail of Beefeater and Cointreau shaken with lemon juice and poured over a huge ball of candyfloss, which dissolves into the drink as you pour your cocktail into the glass- it's a showstopper.
Image: Hickory's Smokehouse
Elsewhere on the menu, you'll find a range of US Craft Import beers like Brooklyn Lager and Voodoo Ranger Hazy IPA, as well as huge freshly-made milkshakes with flavours like Biscoff, triple chocolate and Cosmic Unicorn (strawberry and white chocolate).
Sink a few drinks between the best of American dining. Featured on the menu is everything from nachos to southern fried chicken, corn dogs to burgers: even the fries have been inspired by the US and come as a cheesy chilli variation.
Image: Hickory's Smokehouse
The menu has been hand-curated over a number of years by the owners, inspired by their American roadtrips. Perfectly slow-cooked meats come on the menu as endless combos, like the Texas Style Beef Dip Sub, a slow-smoked beef brisket hand-carved to order and packed in a sub with onions, sweet peppers, mustard, pickle, cheese andTexas gravy for dipping.
Although there's plenty of vegetarian options on the menu, but this really is a meat-lovers menu.
Three toasted buns, two prime-beef patties, a Southern fried chicken fillet, streaky bacon, bourbon-glazed brisket, a hash brown and two slices of American style cheese, lettuce, tomatoes, onions, pickles and Hickoryβs burger sauce makes up the 'Go Big or Go Home Burger', and all the other burgers are similarly stacked with drool-worthy meats and sauces.
Image: Hickory's Smokehouse
To get your foodie fix, American style, you can find Hickory's Smokehouse Horbury, near Wakefield. For more information, including how to book a seat at the newly-opened restaurant, visit the Hickory's Smokehouse website.
Feature Image- Hickory's Smokehouse
Eats
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, Iβm a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that weβve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for Β£1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for Β£1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?