Leeds' historic Kirkgate markets have launched into the future with a new sustainable delivery service.
You just know that if you're in Leeds and you need something- whether it's a hair grip or a lobster, you'll find it in the Kirkgate Market. But now, thanks to a new online delivery service, you don't even need to pop in to pick up your essentials.
Kirkgate Market has partnered with the online shopping platform Good Sixty, so that LS1-9, 13,16,17, and 28 postcodes can now shop online and have their market goodies delivered right to their doorstep.
Essentially, it's the same as ordering from any other website: you place an order with Good Sixty, then the market traders organise their individual packages before passing them on for delivery.
Buyers will receive local next-day delivery every Wednesday - Friday and, best of all, all orders only pay a single delivery fee despite shopping with multiple traders.
For many, this is a chance to bring their stalls to a wider market - and reach more customers ahead of the crucial Christmas shopping period.
Panda Refills, a store participating in the Good Sixty delivery service told The Hoot that it was an "exciting opportunity" for the small business that still allows the store to stick to its sustainable values.
As a zero-waste store, Panda Refills will be using leftover packaging to parcel up their orders.
Other foodie favourites at Kirkgate are also getting involved.
Neil’s Greengrocers, Malcolm Michaels Butchers, Whitaker’s Farmhouse Eggs & Cheese, Ramsden’s Fishmongers, Firth & Payne and Bluebird Bakery as well as Brown’s Sweets and Adam & Eco are all available on the Good Sixty shopping platform.
The markets have been a favourite retail past time for Leeds since the 1800s. / Image: Chemical Engineer
Councillor Kayleigh Brooks, Leeds City Council deputy executive member with responsibility for markets, said:
“We are excited to be partnering with Good Sixty to offer a delivery service for customers direct from our fantastic traders here at Leeds Kirkgate Market.
During the pandemic, shopping habits have changed with a huge increase in online shopping. Teaming up with Good Sixty brings Leeds Kirkgate Market traders’ top quality food straight to customers’ doorsteps, and supports our traders in having access to a wider customer base.
We look forward to the start of something great which will make it easier than ever before to shop local and support independent Leeds businesses.”
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Neighbourhood Leeds bistro hailed as ‘a bit horny’ and ‘brilliant’ by national critic Camilla Long
Clementine Hall
Food critic Camilla Long visited Leeds for her latest review for The Times with her sights set on Horsforth's finest - Bavette Bistro.
Ever since opening back in 2024, Bavette Bistro nestled in the leafy suburb of Horsforth has made waves across the country for its sheer brilliance.
It's pretty much received five star reviews across the board and been handed awards from left, right and centre. And rightly so.
The Good Food Guide crowned Bavette the best local restaurant of 2024, and Michelin handed them a well deserved Bib Gourmand - so it's safe to say it's not just us who think it's really something special.
So it was only a matter of time until The Times popped in for a review, and this one is truly glowing.
Images: The Hoot Leeds
The review labels Bavette as "warm, unmannered and unpretentious" as well as "authentically French".
Long describes the food as "gorgeous, confident, surprising" with a menu that "isn’t too long" and "filled with sturdy, noble dishes, whiffing mightily of the sea and the soil."
It continues: "All of it made with generosity and cheer, served fast by nimble waiters, with a long, if slightly eccentric, wine list. To bang out French dishes with this much fiddly detail and to do it to a full room is not easy. Yet all four courses came in under two hours, for about £75 a head, which in London terms is nothing.
"It’s not that this place was perfect, it’s that it was decidedly not perfect. A bit too much chat about the menus; the oeufs in the meurette not quite runny enough. But the point is: it didn’t matter. All of it came charmingly together. It felt relaxed, just right."
The review is then wrapped up with a pleasing five stars, the cherry on top of the cake.
It's a review only restaurants can dream of, and we can't think of a more deserving team - congratulations Bavette.
Sophie Smith -
16th November 2021 
