The Canary is one of the latest additions to Leeds waterside, and comes with a host of delicious food and drink.
As one of Leeds newest bars, you'd think that The Canary is up for some serious competition- until you see the waterside views, luxurious interior and are welcomed by their accommodating staff.
Sat on the verge of Leeds Docks, opposite Mumtaz Leeds, The Canary is an innovative bar built entirely from shipping containers. Split across two floors, an intimate, cosy space leaves ample room for guests to unwind from a cold wintry day in the city.
The exterior is hard to miss. / Image: The Hoot Leeds
Everything from the inviting seats with waterside views to the carefully considered Mediterranean menu speaks of the creative concept behind the bar, which wanted to incorporate as many local products as possible.
Watch the swans laze around in the river whilst sipping on Northern Monk IPA or grab a seat at the bar and chat about God's Own Country whilst supporting the local hospitality scene (which really does need our support after a turbulent Christmas period). Management here are proud to continue to support local suppliers and others within their industry, and this has only continued to drive up the popularity of The Canary.
All the seats come with waterside views. / Image: Canary Bar
If that's not enough to pique your interest, the bar has devised plenty of pub quizzes every Wednesday and live music evenings on Sundays to keep us entertained- and warm, away from the grey skies and freezing temperatures outside.
To drink, there's your Canary Lager and choice of Squareball or Northern Monk IPA, as well as plenty of wines and spirits to choose from, many of which feature on the refreshing cocktail menu.
The Spiced Pear Fizz and a mocktail. / Image: The Hoot Leeds
The Spiced Pear Fizz is the ultimate twist on a classic gin-flavoured drink. Made from Portobello gin, pear liqueur, lemon, sugar and cardamom seeds before being topped with a slice of lemon, it carefully balances sweet tastes with alcoholic-infusions and it's got us hooked.
For those doing Dry January or that just don't want to have a drink, there's plenty of non-alcoholic options too, including off-the-menu mocktails that can be made upon request. The management here are all too accommodating when it comes to the drinks menu and are clearly committed to helping you find the perfect drink for your stay.
Mocktails are available upon request from the bar. / Image: The Hoot Leeds
The food menu carries the same level of consideration and leaves you feeling just as refreshed (forget that post-food coma, you'll just feel incredibly full and satisfied instead). The Mezzes, both meaty and vegetarian come with a fresh Greek-inspired salad with plenty of olives, as well as warm pitta bread, smooth hummus and tzatziki. In addition to these small plates, the meaty version comes with meatballs in a rich tomato sauce, as well as chicken gyros, whereas the vegetarian option swaps the meat out for halloumi strips, butter beans and stuffed vine leaves.
Both the Mezze options come highly recommended. / Image: The Hoot Leeds
There's plenty more on the menu to choose from though. Think Greek salads, wraps, burgers and mezze, all available with sides of halloumi fries and Greek olives- and all equally as fresh. Even the water for the table comes with lemons, and served in an ice-cold carafe, a far cry from the lukewarm water from other pubs in the nearby area.
Chicken gyros and pitta bread from the Meat Mezze. / Image: The Hoot Leeds
If you're looking for a quiet spot to waste away the afternoon, or want to embrace the hustle and bustle of a winter's evening in a beautiful location, all whilst supporting a whole chain of local businesses, we're sure you'll lose track of time in great company and spend far longer here than you ever intended to.
For more information, including how to book a table at Canary Bar (which is highly recommended at the weekend), visit their website or pop down to Leeds Docks to check it out for yourself.
Feature Image- The Hoot Leeds
Eats
A popular Caribbean street food restaurant is coming to Leeds this spring
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."