SALT Craft + Cocktails is the perfect backdrop to your next special occasion.
Award-winning Yorkshire craft brewery SALT Beer Factory has been expanding across the city over the past year. Taking over the former Craft Asylum buildings, they have set up an incredible exposed brick bar and dining space in Granary Wharf and East Parade, each with their own concept.
In a joint effort with Middle Eastern food vendors, Falafel Guys, SALT Craft + Falafel opened earlier this year to serve up falafel, shawarma and halloumi to the masses on the Leeds Liverpool canal whilst their city centre location, East Parade, focus on drink offerings for the late night crowd.
Image: The Hoot Leeds
Called SALT Craft + Cocktails, this is the place to grab a speciality drink or two right in the beating heart of the city centre.
Naturally the cocktails here are the go-to choice, not just because they're delicious (and we’re happy to vouch for that), but because you can grab anything from a Salted Caramel Espresso Martini to a Rum Punch in the same time it would take to pour a pint.
Elsewhere on the menu, you'll find summer offerings like Strawberry and Rhubarb Cosmopolitans, Aperol Spritz and Blood Orange Margarita.
These refreshing options come in addition to Ossett Brewery’s Yøn Helles Lager and SALTs much-loved selection of core range craft beers Jute, Citra, Huckaback, Alpaca and Ikat along with their specials and collaboration series brews such as The Hexagon Project #14 and Can I Borrow a Feeling?.
Image: The Hoot Leeds
The interior is decked out with a “living wall” of plants and greenery, with bi-fold windows opening out onto a brand-new outdoor seating area, acting as the perfect spot to socialise over a drink in the sunshine as the beating sun heats the outdoor space. Decorated with neon signage and exposed brick, it’s also incredibly understated in its décor, making it an ideal location for those looking for a photo op or two.
The genius bartenders here have cocktails on ‘tap’, so there's no waiting about and they're even 2 for £12 all day every day, making them an ideal location for any occasion. Whether you're treating the team at the office or hosting a birthday celebration, SALT Craft + Cocktails is set up perfectly for private events, so guests can expect quality service and incredible flavours on tap, no matter how busy the bar is.
Image: The Hoot Leeds
Located just moments from one of Leeds' busiest nightlife spots, the East Parade location is slap-bang in the middle of all of the action especially once the sunny skies turn from pastel hues of aqua and lilac into midnight black.
Best of all, you can hire rooms for free, so there's no extra expenses involved, and if that’s not enough, there's a live DJ from 7pm every Friday and Saturday. So, although there's every opportunity to venture out into Leeds after you've partied at SALT, there isn't any necessity to leave this much-loved venue.
Image: The Hoot Leeds
All that’s really left to do is grab your desired company be it family, friends or colleagues and even their four-legged companions (yes, you can bring your dogs along too) to your next big event:
For more information, including how to book Leeds Craft + Cocktails at East Parade, Leeds city centre for your next big event, email salteastparade@saltbeerfactory.co.uk.
Feature Image- The Hoot Leeds
Eats
A slice of New York has arrived in Leeds – and the pizzas are 18 inches wide
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”