There's a pub in Leeds whose owners love Yorkshire puddings so much, they eat them for breakfast, lunch, and dinner.
Wapentake on Kirkgate dishes up pub staples in a cosy space, serving up the ultimate Yorkshire scran as an optional extra for every dish on its breakfast, brunch and Sunday lunch menu.
Inside Wapentake on Kirkgate / Image: Wapentake
Popular menu staples include their 'Yorkshire breakfast' and breakfast hash, but there are also some super-northern additions - like crisp butties, Yorkshires with gravy, and stuffed Yorkshire puds.
The dedicated Yorkshire pudding dishes are what's really got us excited - like their breakfast Yorkshire puddings, which come filled with baked eggs, crispy bacon bits and Henderson’s relish.
Breakfast Yorkshire Puds with baked eggs, crispy bacon bits and Henderson’s relish / Image: Wapentake
Other must-tries include their Yorkshire pudding burgers, which come slathered in gravy and garnished with a sprinkle of fresh herbs. Available as a meaty or vegan option, these look beyond incredible - served with chunky hand-cut chips on the side.
Or, of course, if you really want the ultimate Yorkshire experience you could always spring for their roast on. a Sunday. The presentation on these makes it all about Yorkshire again: perfectly fluffy, large puds stacked on top of your main and its accoutrements.
The Yorkshire pudding burger filled with meat, cheese and served with chunky chips on the side / Image: Wapentake
As well as serving up Yorkshires a-plenty, there's so much more to be discovered here too - not least a brilliant selection of craft ales and beers, many of them brewed right here in Yorkshire.
There's also a solid coffee menu if you're at a loose end in the day, with some tasty home-baked options like fruit loaf, brownies and blondies to be enjoyed alongside.
Tea, meanwhile, is, of course, Yorkshire (gold or decaf) or Taylor's of Harrogate. We wouldn't have it any other way, PG tips is beyond sacrilege.
Wapentake has to be the most Yorkshire spot in Leeds - and based on their Instagram, it's about to get a whole lot busier after they posted that local Youtuber Danny Malin was down recently trying their aforementioned Yorkshire pudding burger.
Farmer Copleys, which is behind the popular Tulip Festival attraction, has spoken out after the tragic death of a dog who visited last weekend.
The family-run farm has decided to ban dogs (with the exception of service dogs) from its site, after a visitor reported that her beloved springer spaniel Bobby had died just hours after attending the Tulip Festival.
It's believed that Bobby had eaten a tulip bulb or flower, which can be deadly to dogs.
Farmer Copleys has now shared a statement about the incident, writing that the team are 'deeply saddened' by the animal's death.
They stressed that while the exact cause of his death remains unknown, they 'do not wish to take any further risks' and will no longer be permitting dogs at the Tulip Festival.
"The safety and wellbeing of all our visitors and their pets is something we take extremely seriously," Farmer Copleys wrote in a statement shared today.
Customers who are no longer able to attend since the change are welcome to get in touch with the farm directly to discuss a refund.
And assistance dogs are still welcome, but owners will need to sign a disclaimer before taking them into the Tulip Festival.
Farmer Copleys tulip festival is one of the most popular events in Yorkshire every springDogs will no longer be allowed at the Tulip Festival
Farmer Copleys wrote: "We are deeply saddened by the recent incident involving a visitor’s dog following a visit to our Tulip Festival, and our thoughts remain with the owner at this difficult time.
"We must stress while the exact cause of this incident remains unknown, many flowers and plants in outdoor environments can pose risks to dogs if ingested, particularly the bulb, and we do not wish to take any further risk.
"The safety and wellbeing of all our visitors and their pets is something we take extremely seriously. As a precautionary measure, we have made the difficult decision to no longer permit dogs at our Tulip Festival for the remainder of the season.
"In addition, this has further reinforced our decision to close the pick your own area for the remainder of the festival.
"We understand this may be disappointing for some visitors. Any customers who have booked and are now unable to attend due to this change are welcome to contact us regarding a refund at info@farmercopleys.co.uk.
"We are undertaking a full investigation and make a decision on 2027’s season in due course."
Posh bakery chain Gail’s is finally coming to Yorkshire
Daisy Jackson
Gail's has finally set its sights on Yorkshire for the first time, with a new bakery set to open this year.
It's one of the UK's most famous bakeries, launching in London in the early 1990s to supply restaurants, before opening its first retail site and cafe in Hampstead in 2005.
Gail's founders set out on a mission to bake bread as it used to be baked: by hand, using quality ingredients and time-worn artisanal methods.
While Gail's has expanded aggressively into the north, opening around a dozen bakeries in Greater Manchester and its surrounds, it hasn't made the journey across to Yorkshire just yet.
All that looks set to change, with job ads now listed for roles within a brand-new Yorkshire branch of Gail's.
Based on the job advert, Gail's is heading straight to the spa town of Harrogate - which is a fairly predictable move.
It looks like Gail's is heading for HarrogateGail's will make its Yorkshire debut
It had previously been reported that Gail's would be going to Knaresborough, but the job posting appears to hint that Harrogate will be the first Yorkshire location.
When it does open, you'll find loaf choices including classic white and brown sourdough, Gail’s ‘wasteless’ loaves (made using a specially-created recipe designed to incorporate unsold bread crumbs), alongside seeded varieties, baguettes and batons.
Must-tries include Gail’s famous cinnamon buns, still-warm cheese and ham croissants, chocolate chip cookies, and – given the weather we’re having this week – iced coffees, all day long preferably please.
But given the number of fantastic local bakeries all over Yorkshire, the question is, does anyone want Gail's?
Georgina Pellant -
13th July 2021 
