Leeds biggest celebration of independent food and drink is back for another year.
Returning for 2022, Leeds Indie Food has announced this morning that they will be hosting a mini festival spanning across a whopping ten days.
Kicking things off on Thursday 19 May 2022, Leeds city centre will be showcasing the finest of Leeds independent culinary talent, with plenty of unique experience, one-off collaborations and exciting events to get involved in.
Expect big names like Ox Club and Kirkstall Brewery to come together to create an exclusive taster menu, filling tables with produce from God's Own Country as well as celebrating beers old and new to provide the perfect pairing.
Image: Chapter 81
Rolling Social Events is also teaming up with The Tetley and Starward Whisky and Plantation Rum with Bastard Bistro to offer the ultimate booze experience. Expect local supper clubs across the city to take pride and place on the calendar, whilst vegan yoga and brunch services will offer daytime food and drink with a difference.
The likes of handmade pasta specialists Sarto collab with renowned Latitude is also a must-visit experience that will offer a five-course pairing meal including wine, aperitifs and digestifs to compliment the service as part of Leeds Indie Food's festivities.
If that's not enough, Friends of Ham will be sharing an exclusive five-course taster menu paired with wines, beers and cocktails- each of which will be introduced and inspired by a clip from Anthony Bourdain's Parts Unknown, an award-winning video from the celebrated chef's food and travel show.
Image: Chapter 81
Stuzzi will be also transport diners through the senses with an evening of 'zero miles dining', a menu which highlights local independent suppliers, changing on a weekly basis to make space for farmers, foragers and more.
Little Bao Boys will also making an appearance over the Leeds Indie Food period with one of their well known Laksa evenings.
The mini food festival and culinary events are timed with the launch of the new Leeds Indie Food website: which will act as a promotional tool and an "inclusive hub for Leeds' independent businesses all year round".
Simon Fogal, Founder of Leeds Indie Food has commented on the launch:“What can be said about the last couple of years that hasn’t already been said? Like all hospitality businesses we pivoted constantly as we went from our annual festival in May to signposting people to indies, creating supportive merch, hampers, magazines and more.
"We listened to businesses and helped initiate Chow Down at Temple Arches. The time has come to start back, telling our story and raising the profile of some of the smaller indies as well as the bigger boys, really trying to put Leeds on this map.
"The mini-festival is here but we are planning so much more, we have set ourselves some big goals and are planning a lot of initiatives too. We want to celebrate indie culture too, having a thriving indie food scene helps a city tell a story, so we want to strengthen this part. To get involved (everyone is welcome) just contact us via our website.”
Image: Chapter 81
Tickets for Leeds Indie Food 2022 are on sale now on the newly launched website. For more information, including to book your seat at the table, visit the LIF website.
Feature Image- Chapter 81
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A huge football fan zone with space for up to 1,000 fans has opened in Leeds
Trinity Leeds is transforming Trinity Kitchen into the ultimate space to watch all the World Cup 2026 action together.
Looking for somewhere to cheer on England in the 2026 World Cup? Don’t fret, we’ve got you covered.
Foodie hotspot Trinity Kitchen has been completely transformed into the ultimate fan zone with space for up to 1,000 cheering fans.
And they’ve made sure that nobody misses out on the action.
There are three super-sized 5x3m screens dotted around the space, so wherever you go you won’t miss out on a goal.
Images: The Hoot Leeds
There’s also a brand-new bar courtesy of local favourites Northern Monk named the ‘Northern Monk Trinity Tap’.
The tap will feature two, seven-metre bars with a whopping 20 beer taps to keep you refreshed and hydrated during the tournament, because cheering the lads on really can be thirsty work.
If you don’t fancy a beer there’s also cocktails, wine and soft drinks on offer as well - so nobody has to miss out.
Images: The Hoot Leeds
Feeling peckish? Of course there’s 11 street food vendors serving match day meals and snacks to keep you fuelled through the games.
Choose from Caribbean jerk chicken from Jerk Junction, Indian street food from Rolawala and loads more.
Entry is completely free but if you’re after a reserved seat on a table, tickets cost just £10.
Images: The Hoot Leeds
Josie Towning, Food and Beverage Manager at Trinity Leeds, said: “Trinity Kitchen will operate as normal during the day, transforming into a football fan zone in the evening.
“It will be one of the biggest World Cup venues in Leeds with three huge screens showing the games live and more dotted around Trinity Kitchen. There will be live roaming brass bands and DJs turning every England fixture into a true celebration.
“Fans can turn up and grab a space for free and we will also be offering table bookings for England games for those who want to guarantee the best spots to watch the drama unfold.
“Our line-up of street food vendors will serve bold flavours from around the world, while the all-new Northern Monk Trinity Tap will pour award-winning craft beers across 20 taps, making Trinity Kitchen the ultimate place to eat, drink and experience every unforgettable World Cup moment."
It’s all kicking off on Wednesday 17 June for England v Croatia. So rally your mates together, get your England shirts on and grab your tickets here.
Featured image - The Hoot Leeds
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Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”