In what is a rather unexpected collaboration, but could be the stuff of dreams for some, Auntie Bessie’s and Northern Monk have joined forces.
The UK’s leading frozen food producer and the Leeds-based brewery are already hugely successful and well-loved companies in their own rights, with thousands of fans nationwide – but now, the two have decided to come together to launch a collaborative range of ales inspired by British comfort foods.
And the flavours are, shall we say are… interesting?
Grabbing headlines left, right, and centre over the last few days, the four ales in the new range include tipples combining the flavours iconic British sweet treats such as Apple Crumble and Sticky Toffee Pudding, and come after the success of the Jam Roly Poly Pale Ale exclusively last year.
Image: Northern Monk
But it’s not all about dessert, as the one brew that’s sure to catch the eye of us northerners the most focuses on the main course itself – the Roast Dinner Brown Ale.
Yes, you heard that right. If you wouldn’t consider yourself to have much of a sweet tooth, then how does a beer resembling the heartiest and most comforting meal you have all week sound? Like we said, it won’t be for everyone, but for others, it could be a match made in heaven.
According to Northern Monk, the Roast Dinner Brown Ale is a “rich, hearty and satisfying beer” that has, believe it or not, actually been brewed with Yorkshire Puddings and roast potatoes.
Northern Monk’s founder, Russel Bisset, said working with Aunt Bessie’s has been an “honour”.
“Aunt Bessie’s is a truly iconic Northern brand,” Mr Bisset said.
“There’s nothing quite like a Sunday Roast with all the trimmings, and on a weekend where we’d usually be getting together with our families for a traditional Sunday Dinner, we’ve teamed up to bring you something a little different.”
Each of the Aunt Bessie’s x Northern Monk brews are now available to buy online here, and are also exclusively in Morrisons branches nationwide.
Keep your eyes peeled.
Featured Image – Northern Monk
Eats
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."
Iconic Betty’s Tea Room wins gold at 2026 Great British Food Awards
Clementine Hall
Betty's Tea Room has been named among the nation's best by experts.
If you live in Yorkshire, then you will know about Betty's Tea Room.
Its a real institution at this point, known for their exceptional service, exquisite food, beautiful window displays and the iconic cake trolley.
We all know their products are top tier, but they've just had even more recognition at the 2026 Great British Awards.
Announced in London, Betty's won gold for their Yorkshire Shortbread Biscuits which were judged by Cherish Finden, internationally renowned pastry chef.
Images: The Hoot Leeds
Judging in the Sweet Biscuits category was led by Cherish Finden, best known as a judge on Bake Off: The Professionals.
She said: "A well-made traditional shortbread with a lovely buttery flavour, balanced sweetness and a subtle touch of salt that enhances the overall taste. The delicate, crumbly texture makes it particularly pleasant to eat.
"Overall, it is a very enjoyable and satisfying shortbread. I could eat the whole packet with a cup of tea."
Gavin Johnson, head of bakery operations at Bettys Craft Bakery, said: "We are incredibly proud that our Yorkshire Shortbread has been awarded a Gold Medal at The Great British Food Awards 2026.
"This recognition reflects the enduring values of Bettys, the finest ingredients, best quality, traditional craftsmanship and a deep connection to our Yorkshire roots.
"Most importantly, the award belongs to the talented bakery team, whose skill, passion and care go into making our Yorkshire shortbread every day.
"Their commitment to excellence helps ensure that our products reflect the heritage, quality and attention to detail that customers have associated with Bettys for generations."
Emily Sergeant -
18th August 2023 
