The year is already shaping up to be a great one for new openings in the city, and it's only getting better.
We’re already spoilt for choice for incredible restaurants, shops and things to do here in Leeds.
But our cityscape is about to get even better and it’s all thanks to a whole host of new openings cropping up over the next few months.
From another brand of a local favourite to a luxury beauty brand popping up inside Victoria Quarter, we're all in for an absolute treat.
Let's take a look then shall we?
Homeboy Pizza Co 2.0
Street Lane, Roundhay
Images: The Hoot Leeds
It’s no secret amongst us Leeds lot that if you’re looking for a good slice of pizza, then there’s no where better to go than Homeboy Pizza Co.
Harry has just announced that he’ll be opening a second Homeboy Pizza Co in Roundhay and we’re absolutely buzzing about it.
Taking over the former Harpo’s takeaway on Street Lane, the new spot will be opening up this summer and until then we’ll be counting down the days.Â
The legendary Indian restaurant group is coming to Leeds, and we're absolutely buzzing about it.
Dishoom is inspired by the Irani cafes of 1960s Bombay, which were meeting places for people from all walks of life.
Famed for their Indian twist on a classic breakfast (seriously, their breakfast naans are out of this world), Dishoom offers an all-day dining approach so you can get your Bombay fix from morning to noon and noon to night.
Planning permission is up for the restaurant to take over the former Flannels site on Vicar Lane, so fingers crossed it won't be too long until we can all get stuck in.
Byredo
The Victoria Quarter
Image: The Hoot Leeds
Ready to smell one million bucks?
The iconic shopping quarter has announced that Byredo is set to open inside the Victoria Quarter, making it the brand’s first location outside of London. Pretty cool if you ask us.
Byredo has signed on for a 2,154 sq ft space inside the beautiful Victoria Quarter and will stock a huge selection of their luxury fragrance as well as makeup, home goods and accessories.
In news that will most definitely get you a little bit excited, a new canal-side pub is in the works from the iconic team behind Whitelock’s Ale House.
The pub is called the Brewery Wharf Tavern and is located at (shock) Brewery Wharf and it’s taking over the old Home spot by Liz Cotham which sadly closed a couple of months ago.
We don't know much else, but we're sure it's going to be class.
Crowded House
Rooftop of Trinity Leeds
Image: The Hoot Leeds
A stylish new rooftop bar and restaurant has been announced for Trinity Leeds, replacing the coveted Angelica and Crafthouse site on the top floor.
Introducing ‘CrowdedHouse’, a new concept from the team behind Three’s A Crowd that closed their Leeds restaurant in February but still runs successfully in Harrogate.
CrowdedHouse will be an all day, multi-use drinking and dining venue boasting incredible views of the city.
A house that looks good enough for James Bond is set to be built on Ilkley Moor.
Is that a formation of angular grey rocks sitting atop of the Yorkshire dales? No, it's a house.
The wildly contemporary structure, which has huge irregular-shaped windows and a natural outdoor pool, is based off the famous Cow and Calf Rocks in Ilkley, West Yorkshire.
It will be built just down the road from them too, on green belt land which is the garden of a home off Heber's Ghyll Drive.
Images: Shaw & Jagger Architects
It is the work of Harrogate-based architects Shaw & Jagger, who said the project was passed through the country house clause which allows things to be built on green belt for buildings of "exceptional quality".
The house itself has been named 'Fomorian', after a supernatural race of giants in Irish mythology. The name takes inspiration from the mythical giant Rombald who is said to have roamed on Ilkley Moor.
Images: Shaw & Jagger Architects
Shaw & Jagger wrote: "The design approach was to propose a scheme that is intrinsically linked to the spirit of its place. Fomorian is of its place, part of the Moors, its geology and its spirit.
"We took cues from local folklore, the surrounding rocks; ancient carvings, standing stones and escarpments that are synonymous with the landscape.
"The building depicts a series of monolithic elements embedded in the earth as the wild, dramatic environment looms around, attempting to overcome them. The building is new, yet part of this ancient landscape.
Images: Shaw & Jagger Architects
"Fomorian is to be built over the next couple of years and will provide family accommodation consisting of 4 bedrooms, kitchen, dining room, sitting room and study.
"It was important to offer the client viable outside space therefore a paved courtyard garden allows external living to be within the heart of the plan. The abstract rock forms allow the design to have exciting internal spaces with large irregular windows designed to maximise views out across the valley."
A pub in Leeds has been crowned the third best in Britain by The Good Food Guide
Clementine Hall
A Leeds pub has been crowned one of the very best in the country by The Good Food Guide.
The trusted guide has just released its 100 Best Pubs in Britain list, and we're very chuffed with the results indeed.
Taking the coveted number three spot is our very own The Highland Laddie, a 100-year-old city centre institution that reopened in April 2025 in the hands of new owners Sam Pullan and Nicole Deighton.
These guys also run the Empire Cafe, so you just know it's going to be good.
Last year they soared straight to the top of the list and were crowned the best pub in the whole of Britain by the guide.
Images: The Hoot Leeds
This time, the Queen's Arms over in Eccles came number one followed by The Cow in Notting Hill.
We still think bagging third place is quite the achievement, and if you've visited The Highland Laddie yourself you'll know just how much of a special place it is.
Don't just take our word for it, The Good Food Guide labelled the Laddie as 'a true pub with a genuine community vibe'.
They also said: "Reenergised by the team behind the Empire Cafe in 2025, this is everything that a proper English pub should be – 'oh, and they have a mustard menu!'
"Inside, the Laddie ticks all the boxes, preserving the essentials of a traditional old-school boozer and maintaining a genuine sense of community while letting the good times roll. As for the food, it’s ‘both high-end and accessible’, pulling in ideas from all over, whether you fancy a freshly shucked Lindisfarne oyster, a keema toastie or an elevated ham roll with bread cooked over the coals.
"Dig deeper and you might find a lobster madeleine with Yorkshire chorizo butter, a treacle onion tart or pork schnitzel with two fried eggs. Club steaks are served by the inch, there’s no creative let-up when it comes to sides, and the nostalgia is ramped up with the likes of strawberry and Champagne trifle with ‘sprinkles’.
"But never forget that this is a self-proclaimed ‘drinkers’ pub’ dispensing everything from ‘properly served’ British brews and ’the best Guinness in Leeds’ to a staggering line-up of whisky optics."
Clementine Hall -
23rd May 2025 
