Nestled in the heart of the Peak District National Park, the picturesque market town of Bakewell is famous for its charming streets, beautiful countryside and, of course, its namesake dessert.
But before you start thinking of the familiar iced Bakewell tart, there’s another local delicacy you need to know about - the original Bakewell pudding.
And its story begins with a kitchen mishap.
Legend has it that around 1860, a cook at a local inn called The White Horse was preparing a strawberry tart for some visiting noblemen. Following a misunderstanding with the inn’s mistress, Mrs Greaves, the cook spread an egg mixture over the jam rather than mixing it into the pastry.
The result was an unexpected triumph. The combination of buttery pastry, sweet strawberry jam and a rich, almond-infused custard created a delicious new pudding that would become a Derbyshire favourite.
Word of the creation reached Mrs Wilson, who recognised its potential and acquired the original recipe to begin selling the puddings herself. More than 160 years later, that happy accident remains at the heart of Bakewell’s culinary heritage.
The Old Original Bakewell Pudding ShopYou can pick up both Bakewell puddings and Bakewell tarts hereBut make sure you know the difference...
Today, you can discover the story for yourself at The Old Original Bakewell Pudding Shop, right in the town centre. Housed in a historic 17th-century building, the shop has been selling its famous puddings from the same premises since 1860.
Step inside and you’ll find a treasure trove of handmade treats, from traditional Bakewell puddings and iced tarts to fresh bread, cakes and savoury pastries. There are also gifts and local specialities to browse, making it a perfect stop for a little edible souvenir.
There's also a traditional restaurant upstairs, where you can enjoy a hearty meal, afternoon tea or a freshly served Bakewell pudding with custard or cream, plus a 'Post a Pudding' service, so you can send a taste of the Peak District to friends and family further afield.
Despite often being confused, Bakewell pudding and Bakewell tart are quite different. The original pudding features flaky puff pastry, strawberry jam and a soft-set almond custard, while the later tart uses shortcrust pastry and a sponge-like frangipane filling, often finished with icing and a cherry.
So, next time you’re exploring the Peak District, make a beeline for Bakewell. Whether you enjoy yours warm with custard or take one home to share, tasting this legendary pudding is a delicious way to experience a little piece of local history.
Plans have been announced for a new museum dedicated to Sheffield's brewing and pub history.
Now we all love a good pint, especially here in Sheffield, so what if we told you that soon there'll be an entire museum dedicated to the sweet nectar?
The museum will be dedicated to the city's long brewing history but ahead of its opening, Sheffield Beer Museum CIC is launching a public consultation.
They're asking the city's drinkers, brewers, publicans and residents what the museum should be, which stories it should tell, and where it belongs.
In case you didn't know, Sheffield has one of the richest beer heritages in the country, from the Victorian brewing boom through the real ale revival to today's independent scene.
Image: The Sheff
So it's safe to say that we deserve a home for its story.
"There is more to beer than drinking, and Sheffield's thriving independent scene is a proud example of that," said George Brown, director of Sheffield Beer Museum.
"It's why we're asking the city first. Before we decide anything, we want to hear what people here want to see."
The consultation period will run to the end of the year, and it's all kicking off at this year's Steel City Beer & Cider Festival.
The team will be at the Steel City Beer & Cider Festival at Kelham Island Museum from Wednesday 21 to Saturday 24 October 2026, where visitors can meet the team, have their say and find out more.
A Pulp pop-up pub is coming to Sheffield, taking over a beloved local boozer
Daisy Jackson
A Pulp pop-up pub is heading to Sheffield later this month, following unbelievable success over in Manchester.
The Sheffield icons will be taking charge of beloved local boozer and grassroots gig venue The Hallamshire Hotel.
The news was announced this afternoon by Rough Trade Records, along with Pulp themselves.
While they're keeping the exact details under wraps for now, we've got a pretty good idea of what we might be able to expect, based on their pop-up pub in Manchester in August.
There, there was a jukebox programmed by Jarvis Cocker himself, along with merch literally plastered on every wall and even the ceilings.
The previous Pulp pop-up pub had loads of merch for sale, from tees and totes to records and stickers.
The walls were turned into a shrine for the band, showcasing posters and photography from throughout their illustrious career.
And the crowds came through in a big way, queueing halfway down the street for a chance to be totally immersed in all things Pulp.
So much so, The Rat & Pigeon (who hosted the Manchester edition) have warned on social media: "Note to @hallamshire_hotel - you WILL be 10x busier than you expect - even if it’s pissing it down. Enjoy!"
For their Sheffield pop-up, all we know for sure is the location (The Hallamshire Hotel) and the date (30 October).
Daisy Jackson -
14th October 2026 
