Fuji Hiro has announced it's set to reopen in Leeds city centre, just months after announcing its closure.
The Japanese restaurant at the Merrion Centre shut down at the start of 2025, after almost three decades in town.
But now it's set to reopen under new management and with a fresh new look, focusing back on the offering that made it such a cult favourite in Leeds.
Fuji Hiro has received new investment from Leeds-born entrepreneur James Douglas, a co-founder of Red's True Barbecue.
He'll be working closely with the original kitchen team to revive the flavours and heritage that Fuji Hiro was so famed for.
Speaking about the plans, James Douglas said: "Fuji Hiro has held a special place in the hearts of Leeds locals for decades. I’ve been a fan since it first opened its doors in 1997, so to now take the reins and help write its next chapter is a real honour.
"We didn’t want to lose what made Fuji Hiro special, so we’ve kept as much of the original feel as possible. We’ve taken things right back to where it all started with a stripped-back menu of the core dishes it is famous for, such as ramen, noodles, gyoza and katsu.
"We are also really pleased to be able to bring back some of the former kitchen team who will be creating the original recipes, sauces, stocks and curry blends that make Fuji Hiro so special."
James Douglas is reopening Fuji Hiro. Credit: SuppliedFuji Hiro will reopen in Leeds this year. Credit: Supplied
As for the space itself at the Merrion Centre, it'll be given an interiors overhaul, with a new design and an improved layout with more seating capacity.
James added: "Fuji Hiro was always lauded for being a hidden gem, but restaurants don't survive without regulars. I am bringing Fuji Hiro back because I loved it enough to want to help give it one more shot.
"But the truth is, most independents don’t get that second chance. If you want your favourite spots to stick around, don’t just talk about them, go and eat there."
Charles Newman, Associate Director at Town Centre Securities PLC, owners of the Merrion Centre, said: “Fuji Hiro has long been one of Leeds’ most iconic restaurants, and we’re delighted to welcome it back to the Merrion Centre to continue its story. Its return is testament to the loyalty of its customers and the strength of our food scene. We look forward to seeing it flourish once again.”
Fuji Hiro is set to open its doors on Thursday 12 June.
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.