You probably walk past it without realising, but tucked away in Woodhouse Lane is a tiny Japanese kitchen serving up seriously good food.
This small, low-lit Japanese spot has been quietly building a following with its menu of proper Japanese comfort food, from crispy karaage and handmade takoyaki to loaded yakisoba, donburi bowls, and Japanese curry.
Oishi started life back in 2022 as a Japanese street food trailer before finding a permanent home in Leeds. Today, it has kept that same street-food feel, with just seven seats inside and an open kitchen where you can watch the craft and care that goes into every dish.
Behind it all are Cyrus and Katrina, who share the day-to-day running of the kitchen. Rather than trying to turn Oishi into a huge restaurant, the pair have kept things small and personal, putting the focus firmly on the quality ingredients and making sure customers get that warm, friendly experience.
And you can really feel that when you're there.
Credit: The Manc GroupCredit: The Manc Group
Oishi isn't trying to be the biggest or flashiest Japanese restaurant in Leeds. It's a small, independent kitchen where the focus is on big flavours, generous portions and seriously comforting food.
It's also the sort of place that feels like a proper local find, somewhere you could easily walk past for months without knowing what's happening inside.
Step through the doors and, for a moment, it feels like you've left Leeds behind.
With its small, intimate setting and Japanese-inspired details, Oishi has the kind of atmosphere that makes you feel like you've stumbled down a side street in Japan and found a tiny neighbourhood kitchen tucked away from the crowds. It's cosy, unpretentious, and all about the food - the sort of place where you can imagine grabbing a quick bite, settling in with a bowl of steaming curry or noodles and watching the world go by.
And when it comes to the menu, there's plenty to get stuck into.
Credit: The Manc GroupCredit: The Manc Group
It's packed with dishes made for sharing, from crispy golden takoyaki and juicy karaage chicken to gyoza, tempura, and calamari. For something more filling, there are steaming bowls of Japanese curry, loaded yakisoba noodles, and don rice bowls topped with everything from crispy chicken to fried eggs and katsu.
It's hearty, flavour-packed and the kind of food that has you eyeing up everyone else's plate while you're halfway through your own.
So, if you're bored of your usual Leeds food rotation, fancy trying something different, or simply have a serious craving for Japanese comfort food, Oishi Kitchen deserves to be on your radar.
Because sometimes the best food in the city isn't hiding in the middle of town... it's tucked away in Woodhouse instead.
Featured Image - The Manc Group
Eats
A Miami-inspired deli serving Cuban sandwiches, stacked subs and cigars has opened in a Leeds suburb
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
Clementine Hall
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."