The owners behind one of Leeds' most-loved pubs is bringing a brand new opening to the city centre.
Our very own food and drink hall.
And it's set to bring together a whole host of independents, including Kirkstall Brewery, Anthology Brewery and Whitewood Distilling, amongst other food traders.
Expect all the charm from the oldest pub in Leeds, but the idea is that this new opening won't be a replica of Whitelock's Ale House, it's going to be far from it.
Based at White Cloth Hall, the 250-year-old unit is set to become one of the city's newest food and drink hall, hosting multiple options for those looking to wine and dine in a piece of Leeds heritage.
Image: Supplied, JMA Photography via Hanglands
Hidden just behind the Corn Exchange, you might remember the building for hosting BrewDog, Pizza Express and a hairdressers, but it actually started life way back in 1775 as a marketplace for merchants to sell undyed or 'white' cloth.
The hall is set to open in 2024 and bring all the former units together into a single place to eat, drink and unwind from a busy day in the city.
Given the history behind Whitelock's, Leeds' oldest pub, working with an older building is certainly no challenge for the team taking over.
Ed Mason, Whitelock’s Ale House Managing Director said: "This is such a beautiful and iconic building - we’re really excited about taking it over. At Whitelock’s we celebrate and support local independent breweries and food and drink suppliers - and we’re looking forward to doing the same at White Cloth Hall, on an even bigger scale”
Image: Supplied, JMA Photography via Hanglands
Mason and the Whitelock's team took over and relaunched the pub back in 2012 and more recently opened The Meanwood Tavern in 2022, taking an old neighbourhood bar in the suburbs and transforming it into a popular food and drink spot that has had locals and city dwellers flocking to Meanwood in droves since opening.
If you've got a seriously sweet tooth, then you're going to love this new opening.
It seems like there's been a flurry of new bakeries popping up in and around Leeds recently, and we're certainly not complaining.
Introducing Crumbb, a beautiful new bakery that has just opened its doors on Hyde Park Road just moments outside of the city centre.
Owner Naila started the businesses as a wholesaler six years ago, stocking up local businesses from far and wide with sweet treats.
Images: The Hoot Leeds
Since then, Crumbbs opened its first location in Bradford just a few months ago that has been nothing short of a resounding success. So much so, that Crumbbs 2.0 was born right here in Leeds a few days ago.
Right, let's talk you through what's on offer.
For the sweet toothed out there, there's a whole myriad of treats for you to enjoy. We're talking giant NYC-style cookies, fluffy cinnamon buns topped with gooey icing, brownies slices, cookie muffins, rocky road, flapjack, the list is truly endless.
Images: The Hoot Leeds
You can even get warm cookie trays and hot brownies to enjoy in house that can be topped with ice cream or thick custard.
And it doesn't stop there, Crumbbs also whip up freshly baked savoury focaccia slices as well as cheese twists, pizza slices and savoury rolls filled with creamy mozzarella and herbs.
They've also got a fabulous drink selection on offer including matcha, coffee and hot chocolates.
Located in Headingley, we've got a feeling this spot is going to be a huge hit with students and locals alike looking to get their sweet treat fix. But they'll have to beat us to it first.
The hidden Leeds bakery serving giant cheese twists, pickle sausage rolls and chocolate focaccia
Clementine Hall
This spot in the city is baking up some weird and wonderful creations.
But you'll have to act fast if you want to get your hands on them, as it's only open one day a week for all your doughy desires.
Introducing Fold, a focaccia-focused bakery by the talented team behind The Cheesy Living Co.
Rewind to this time last year and with three restaurants flourishing across Leeds, the team needed a space to bake all their bread and sweet treats in-house to supply to sites.
Images: The Hoot Leeds
And this is where Fold came in, located underneath the arches of Brussels Street on the outskirts of the city centre - it may take a while to find this spot but once you have, it'll be worth it.
And they're making some of the most inventive bakes that we've seen.
Of course there'll always be a focaccia on offer, with flavours ranging from crispy chilli oil, sesame and spring onion to kimchi, cheese and pistachio.
Images: The Hoot Leeds
And it's not just savoury focaccia, you'll even find gooey chocolate and banana focaccia as well as Biscoff waffle focaccia....yep, seriously.
Elsewhere they specialise in gigantic footlong cheese twists with more crispy bits than soft, as well as chorizo and cheese stuffed sausage rolls and a range of freshly baked bagels for you to go home and smear in your cream cheese of choice.
Image: The Hoot Leeds
Some seriously spectacular specials have been the gochujang cookies and the 'pickle roll', basically like a sausage roll but with...pickles.
It seems there's really no boundaries for where these bakes will go, and you can guarantee that every visit will be different than the rest.
Only open on Saturdays from 10am - 1pm, Fold are changing the baking game. Pop in and say hello, you won't be disappointed.