The Swine Bistro is bringing back one of its most-loved and hotly anticipated events; its legendary Pie Nights.
Is there anything more comforting in winter than a proper hearty pie? No, we don't think so either.
And there's no better place to go for one than the beloved Swine Bistro.
Since reopening and relocating to Otley Road, the Swine Bistro has been named amongst the Good Food Guide and SquareMeal’s Top 100 Best Local Restaurants, and it's not hard to see why.
The Swine Bistro excels in bold British flavours, slow-cooked comfort and generous, joy-filled cooking - and this is exactly what Pie Nights showcase.
Image: SuppliedImage: The Hoot Leeds
This season’s Pie Night menu includes a mix of rich, meat-led classics and inventive vegetable-led pies, all made in-house and served with the Swine Bistro’s signature warmth and homely hosting.
The pie line-up includes Beef Cheek & Ox Tail, Chicken, Leek & Tarragon, Artichoke, Ricotta, Portobello & Walnut and Fennel, Hispi Cabbage, Butter Bean & Old Winchester.
Or if you're coming as a group and you can all agree on the filling (hard, we know), there is the show-stopping Suet-Topped Venison, Red Wine & Bone Marrow Pie, which is good enough for the table of Henry VIII.
Jo Myers, cofounder of the Swine Bistro, said; “Our love of making and serving the finest pies are a huge part of our story. They’re about taking the time to cook things properly, slow braises, good pastry, big, bold flavours for people to enjoy together. It’s comfort food, Swine-style.”
Pie Nights at The Swine Bistro will run on selected dates, initially kicking off on Wednesday 11 February, with further dates to be added, and are priced from £24 per person.
To find out more and to book your table, visit their website here.
One of Sheffield's best independent cafes is opening another site in a prime location.
Founded in 2011 by Natalie and Jon Perry, Tamper set out to bring a slice of Kiwi cafe culture to Sheffield.
Inspired by time spent in Auckland, the pair wanted to replicate the same community feeling felt in New Zealand over great coffee, food and hospitality.
Located on Arundel Street in the city centre, Tamper offers fresh seasonal food in a quirky, laid back atmosphere. And not to forget, the incredible coffee.
Not just that, they also serve a selection of wine and beer, making it the perfect catch up with mates for lunch and not just breakfast.
Dishes include the Kiwi Breakfast featuring Yorkshire sausages and lime corn ribs, chicken and waffles and the stacked corn fritters drizzled with hot honey.
This isn't your average brunch spot, that's for sure.
It's been a staple for Sheffield city dwellers for over a decade now, and Tamper is now setting their sites on a second site on none other than Ecclesall Road.
Sharing the news to Instagram, the team posted a short clip of the new site with text stating: "Coming soon. Ecclesall Road."
Of course, in true Sheffied fashion, fans of Tamper are flocking to the comments to express their excitement. And we couldn't agree more.
That's all the limited information we've got for now, but we'll keep you updated as and when we find out about the specific location or opening date.
But for now, pop into their site on Arundel Street to see what's in store - because there's a lot to get excited about.
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
Clementine Hall
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
Clementine Hall -
5th February 2026 
