Big Buns are back in The Brewery Tap with a brand spanking new menu and boy oh boy, it does not disappoint.
You know when you're just craving a proper burger? Well, if that's you right now then make your way to Big Buns where they'll make all your burger dreams come true.
Located inside The Brewery Tap on New Station Street, it's the perfect spot to catch up with friends, have a drink and chow down on some tasty, delicious food.
Their new menu is truly a showstopper, featuring a massive list of burgers, loaded fries, wings and even a cheeky dessert which is definitely worth saving room for.
Image: The Hoot Leeds
First up we tried the Clucky Buffalo, in between a pillowy brioche bun was tender chicken encapsulated in a crunchy crispy batter, dunked in a sauce which was terrifically tangy and had the perfect amount of zing to get your tastebuds dancing.
If chicken isn't your thing then The Don'ner could be the one for you, featuring a double smash beef patty piled high with delicious pieces of gourmet Donner meat, if you can get your chops around it then you're in for an absolute treat.
Image: The Hoot Leeds
There's also a Planty burger on the menu which is just as juicy and flavourful as the meat, you can opt for the Blue Cheese topping or the Frenchy which consists of ooey, gooey caramelised onions. All of the burgers come with shredded iceberg lettuce, American cheese and pickles, so all the flavours balance out effortlessly and we promise you won't be reaching for the ketchup.
Now, have you ever tried Katsu Gravy? Because we highly suggest you do. Big Buns are offering it in the form of Katsu Loaded Fries which are drenched in it and topped with crispy chicken pieces, fresh chillies and house cheese sauce.
Image: The Hoot Leeds
Or you can get a pot on the side and dip anything and everything in it, or you can just drink it straight from the pot but you might get some funny looks.
Oh and make sure you leave room for The Sweety Bun, a pillowy brioche bun oozing with Nutella, covered in Biscoff crumbs and drizzled with sticky honey. It’ll get messy but trust us, it is 100% worth it.
If you've got a seriously sweet tooth, then you're going to love this new opening.
It seems like there's been a flurry of new bakeries popping up in and around Leeds recently, and we're certainly not complaining.
Introducing Crumbb, a beautiful new bakery that has just opened its doors on Hyde Park Road just moments outside of the city centre.
Owner Naila started the businesses as a wholesaler six years ago, stocking up local businesses from far and wide with sweet treats.
Images: The Hoot Leeds
Since then, Crumbbs opened its first location in Bradford just a few months ago that has been nothing short of a resounding success. So much so, that Crumbbs 2.0 was born right here in Leeds a few days ago.
Right, let's talk you through what's on offer.
For the sweet toothed out there, there's a whole myriad of treats for you to enjoy. We're talking giant NYC-style cookies, fluffy cinnamon buns topped with gooey icing, brownies slices, cookie muffins, rocky road, flapjack, the list is truly endless.
Images: The Hoot Leeds
You can even get warm cookie trays and hot brownies to enjoy in house that can be topped with ice cream or thick custard.
And it doesn't stop there, Crumbbs also whip up freshly baked savoury focaccia slices as well as cheese twists, pizza slices and savoury rolls filled with creamy mozzarella and herbs.
They've also got a fabulous drink selection on offer including matcha, coffee and hot chocolates.
Located in Headingley, we've got a feeling this spot is going to be a huge hit with students and locals alike looking to get their sweet treat fix. But they'll have to beat us to it first.
The hidden Leeds bakery serving giant cheese twists, pickle sausage rolls and chocolate focaccia
Clementine Hall
This spot in the city is baking up some weird and wonderful creations.
But you'll have to act fast if you want to get your hands on them, as it's only open one day a week for all your doughy desires.
Introducing Fold, a focaccia-focused bakery by the talented team behind The Cheesy Living Co.
Rewind to this time last year and with three restaurants flourishing across Leeds, the team needed a space to bake all their bread and sweet treats in-house to supply to sites.
Images: The Hoot Leeds
And this is where Fold came in, located underneath the arches of Brussels Street on the outskirts of the city centre - it may take a while to find this spot but once you have, it'll be worth it.
And they're making some of the most inventive bakes that we've seen.
Of course there'll always be a focaccia on offer, with flavours ranging from crispy chilli oil, sesame and spring onion to kimchi, cheese and pistachio.
Images: The Hoot Leeds
And it's not just savoury focaccia, you'll even find gooey chocolate and banana focaccia as well as Biscoff waffle focaccia....yep, seriously.
Elsewhere they specialise in gigantic footlong cheese twists with more crispy bits than soft, as well as chorizo and cheese stuffed sausage rolls and a range of freshly baked bagels for you to go home and smear in your cream cheese of choice.
Image: The Hoot Leeds
Some seriously spectacular specials have been the gochujang cookies and the 'pickle roll', basically like a sausage roll but with...pickles.
It seems there's really no boundaries for where these bakes will go, and you can guarantee that every visit will be different than the rest.
Only open on Saturdays from 10am - 1pm, Fold are changing the baking game. Pop in and say hello, you won't be disappointed.
Clementine Hall -
21st October 2022 
