A bar in Leeds is selling giant steins of Pornstar martinis and we are just a little bit obsessed.
For those who feel like one Pornstar is just never enough, we've got some great news - BOX Bar in Leeds is selling its Pornstar martinis by the litre.
Yes, you read that right. A litre of sweet passionfruit, booze and pineapple goodness in a stein. And it only costs £25.
Image: BOX Bar
Even better, the bar serves them all on tap - meaning there's none of that waiting around whilst you watch the bartender try and make twelve martinis at once for you and your friends. Rather, they can be poured out straight away, giving you more time to sit and catch up with the squad.
As well as the Pornstar Martinis, you can also get giant steins of other fruity cocktails like 'Mega Mule', 'Caribbean Crush' and 'Mambo No. 5'. Although they are billed as sharers, there's no obligation to actually share them - you can order one for yourself and we, for one, definitely won't judge you for it.
The 'Mega Mule' combines Tanqueray gin, elderflower, cucumber, lemon, sugar and ginger ale for a refreshing gin-based cocktail that gives a little added warming kick thanks to the ginger.
The 'Caribbean Crush', meanwhile, encourages you to "party like a pirate" with a mix of lime, cinnamon, Bacardi Cuatro rum, passion fruit, vanilla and pineapple.
And in a nod to Lou Bega, the 'Mambo No. 5' combines Hendrick's gin, strawberry, lemon, and a strawberry and lime cider encouraging you to get a "little bit of gin in my life".
Image: BOX Bar
BOX Bar has two sites in Leeds, one in the city centre and another out in Headingley. The sports bar also sells giant beer towers alongside its massive cocktail steins, perfect for sports fans who don't want to make multiple trips to the bar whilst watching the football.
To find out. more and book, head over to the BOX website here.
Feature image - BOX Bar
Eats
New Sheffield pizzeria named one of the world’s best
A Sheffield pizzeria has been named one of the world’s best in a prestigious global ranking.
Forbici, the restaurant where all pizzas are served with a pair of scissors, is the only northern pizzeria to be recognised at last week's Best Pizza Awards 2026.
The awards took place in Milan, and are said to be the Michelin equivalent of the pizza world.
Forbici was named as creating one of the world’s best pizzas, with its master chef recognised as one of the top pizza chefs in the world.
It’s one of just two UK pizzerias listed in the coveted top 100 this year.
Images: The Sheff
Forbici opened in Manchester back in 2024, and has since expanded across to lovely Sheffield on Millennium Square back in March.
It was also once named by Marco Pierre White as ‘the best pizza’ he’d ever had - quite an accolade.
Biga pizza dough at Forbici is slow-fermented to create a light, risen crust, before being topped with quality ingredients like San Marzano tomatoes and Italian produce.
It also has a lot of northern flavour, thanks to local specials like the Lancashire Hotpot – a pizza topped with crisps.
And all pizzas are served with scissors, inspired by the pizzerias of Naples, to be cut into quarters.
Master baker Davide Argentino is a fifth-generation baker from Napoli. While his family runs two bakeries on his behalf back home, Davide brings a true taste of authentic Neapolitan pizza to the UK.
Commenting on the recognition, Davide said: “It is a huge honour for Forbici to be recognised as one of the best pizzerias in the world.
“Baking has been in my family for five generations, so this is a really proud moment. In crafting Forbici’s signature dough we challenged convention pushing the fermentation process to the limit. Every bite reflects the patience, precision and expertise behind our approach.
“This recognition belongs to our entire team, whose passion, skill and commitment to the craft of pizza-making make Forbici what it is every day.”
An intimate Japanese katsu bar with only 15 seats is coming to Leeds city centre
Clementine Hall
Chef Fern is taking on another venture, and this time it's all about Katsu.
If you know anything about the Leeds food scene, then you'll know the absolute legend that is Chef Fern.
Her first restaurant, Fern Modern Sushi, is a firm favourite amongst locals and visitors alike. Known for their expertly crafted sushi made with only the freshest fish on offer.
Nestled in the Central Arcade, this hole-in-the-wall restaurant captured the hearts of many foodies since opening in 2024.
This year, Chef Fern set her sights on another restaurant on Vicar Lane.
Image: O Katsu
Tori Nori opened just a couple of months ago, a modern Japanese grill centred around the fiery robata where guests can watch the chefs cook everything from grilled fish to delicious yakitori skewers right in front of their very eyes.
Unsurprisingly, Tori Nori has also been a huge hit.
But there's just no stopping Fern as she goes on to open yet another restaurant in the city centre.
Introducing O Katsu, an intimate restaurant with only 15 covers serving premium katsu.
Katsu is basically a breaded, deep-fried piece of meat, seafood or vegetables. Served with steaming hot rice, shredded cabbage, miso soup and dipping sauces, it's nothing short of delicious and a popular meal enjoyed in Japan.
We don't know much abut the opening just yet, but what we do know is that it'll be located just opposite her first restaurant in the Central Arcade.
There will be no bookings, and the space will feature an open kitchen so guests can watch the magic happen.
One things for sure, if Chef Fern is involved you just know it's going to be brilliant. We'll keep you updated on the opening of O Katsu as and when we find out.