SALT Craft + Cocktails is the perfect backdrop to your next special occasion.
Award-winning Yorkshire craft brewery SALT Beer Factory has been expanding across the city over the past year. Taking over the former Craft Asylum buildings, they have set up an incredible exposed brick bar and dining space in Granary Wharf and East Parade, each with their own concept.
In a joint effort with Middle Eastern food vendors, Falafel Guys, SALT Craft + Falafel opened earlier this year to serve up falafel, shawarma and halloumi to the masses on the Leeds Liverpool canal whilst their city centre location, East Parade, focus on drink offerings for the late night crowd.
Image: The Hoot Leeds
Called SALT Craft + Cocktails, this is the place to grab a speciality drink or two right in the beating heart of the city centre.
Naturally the cocktails here are the go-to choice, not just because they're delicious (and we’re happy to vouch for that), but because you can grab anything from a Salted Caramel Espresso Martini to a Rum Punch in the same time it would take to pour a pint.
Elsewhere on the menu, you'll find summer offerings like Strawberry and Rhubarb Cosmopolitans, Aperol Spritz and Blood Orange Margarita.
These refreshing options come in addition to Ossett Brewery’s Yøn Helles Lager and SALTs much-loved selection of core range craft beers Jute, Citra, Huckaback, Alpaca and Ikat along with their specials and collaboration series brews such as The Hexagon Project #14 and Can I Borrow a Feeling?.
Image: The Hoot Leeds
The interior is decked out with a “living wall” of plants and greenery, with bi-fold windows opening out onto a brand-new outdoor seating area, acting as the perfect spot to socialise over a drink in the sunshine as the beating sun heats the outdoor space. Decorated with neon signage and exposed brick, it’s also incredibly understated in its décor, making it an ideal location for those looking for a photo op or two.
The genius bartenders here have cocktails on ‘tap’, so there's no waiting about and they're even 2 for £12 all day every day, making them an ideal location for any occasion. Whether you're treating the team at the office or hosting a birthday celebration, SALT Craft + Cocktails is set up perfectly for private events, so guests can expect quality service and incredible flavours on tap, no matter how busy the bar is.
Image: The Hoot Leeds
Located just moments from one of Leeds' busiest nightlife spots, the East Parade location is slap-bang in the middle of all of the action especially once the sunny skies turn from pastel hues of aqua and lilac into midnight black.
Best of all, you can hire rooms for free, so there's no extra expenses involved, and if that’s not enough, there's a live DJ from 7pm every Friday and Saturday. So, although there's every opportunity to venture out into Leeds after you've partied at SALT, there isn't any necessity to leave this much-loved venue.
Image: The Hoot Leeds
All that’s really left to do is grab your desired company be it family, friends or colleagues and even their four-legged companions (yes, you can bring your dogs along too) to your next big event:
For more information, including how to book Leeds Craft + Cocktails at East Parade, Leeds city centre for your next big event, email salteastparade@saltbeerfactory.co.uk.
Feature Image- The Hoot Leeds
Eats
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Sophie Smith -
24th April 2022 
