Salt and Pepper Okra Fries, ‘Prawn’ Gobi Toast and Gobi Manchurian are all back by popular demand on the Bundobust menu this spring.
Indian street food and craft beer favourite Bundobust are consistently killing it with their specials.
In fact, we're constantly on the edge of our seat to see what brilliance they're going to come up with next. So when we heard that they were bringing back their Indo-Chinese specials, we were absolutely over the moon.
Ever since we got our chops round their 'Prawn' Gobi Toast in 2022, we've been dreaming about it ever since.
Image: The Hoot Leeds
The entire selection of Indo-Chinese specials are a celebration of flavours, textures are absolutely not to be missed. So, let's get into it.
Inspired by Kolkota’s Chinatown district, each dish has been specially crafted as an homage to this legendary collaboration of flavours, and sealed with a signature Bundobust twist.
Crowd favourite Gobi Toast features deep-fried pav soldiers topped with garlic and ginger minced cauliflower, crusted with mixed sesame, and served with a new Szechuan mayo dipping sauce.
Image: The Hoot Leeds
In a proper clash of Northern titans, the Salt & Pepper Okra Fries are a spicy celebration of the great Chinese chippy - crispy okra, tossed generously with peppers, onions, chilli flakes and soy sauce. Absolutely delicious and completely addictive.
Bundobust's take on fried rice is the new Chow Chow, a half-rice-half-noodle stir fry topped with caramelised garlic and Desi chilli crisp - utterly delicious.
You can also get your hands on new kids on the block Corn Ribs and Chilli Paneer, fantastic additions which we've been craving a taste of ever since we tried them.
You can order these specials separately alongside your other Bundobust favourites or you can enjoy the Indo Chinese Combo for 2 where you get all the specials for just £35. It's a no brainer really isn't it.
The specials are on from 4 March to 14 April 2024, you can take a look at the full menu here.
Manchester's favourite Mexican bar is about to become your newest nightlife destination in Leeds.
It's been a long time coming, but Salon Madre is officially ready to open in Leeds.
Although we may have to wait a little bit longer for Madre, the day-to-night eatery that has made waves over in Manchester and Liverpool, Salon Madre, its lively tequila bar and pool hall sibling, is officially opening on Friday 20 February.
Salon Madre, which will be located just around the corner from Madre at 114 Wellington Street, is where the party really gets started.
Image: The Manc Group
Expect tequila-fuelled nights, pool tables, lively DJs and Lucha Libre on the big screens.
There will also be plenty of tacos being flung out the kitchen to keep you going until the early hours.
If you’ve ever visited one of their venues in Manchester or Liverpool, you’ll know it’s an absolute riot and we can’t wait to welcome them to the city.
Images: The Manc Group
Co-founder Sam Grainger, inspired by countless trips to Mexico, says: “Mexico is alive with passionate artisans and cooks, mastering everything from street tacos to regional delicacies. It’s a world where traditions blend and evolve and we’ve built that ethos into the heart of both Madre and Salon Madre.”
Madre Leeds will open soon and you can even grab yourself a free margarita by signing up to their newsletter here.
We’ll keep you up to date with their opening times but for now, we'll see you at Salon Madre for a boogie, margarita and game of pool next week.
Award-winning Leeds restaurant announces shock closure just months after opening
Clementine Hall
Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.
Back in April last year, one of Leeds' top restaurants The Owl closed its doors.
Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.
To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.
But sadly just months after opening, Emba is to close permanently.
Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".
She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.
"The experience of being here and the harsh financial reality of running a business here no longer stack up.
"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."
She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”