Leeds is set to become a giant board game this summer as Trivial Pursiot arrives in the city centre to celebrate a landmark moment in its history.
To mark 400 years since Leeds was granted its royal charter, LeedsBID (Leeds Business Improvement District) is transforming the city into a live interactive version of Hasbro’s iconic Trivial Pursuit board game, inviting residents and visitors to test their knowledge of all things Leeds.
It follows the huge success of the MONOPOLY Leeds Takeover back in summer 2024 and this year, LeedsBID is once again working with leading game, IP and toy company Hasbro to bring another of its iconic games to life.
This time, the focus is on the stories, achievements and surprising facts that have shaped Leeds over four centuries.
Running from 25 July to 30 August 2026, the free experience will see participants journey across the city centre answering questions and collecting wedges, just like the classic trivia game.
Key locations will represent the six traditional Trivial Pursuit categories: Entertainment, Geography, Sports & Leisure, Science and Nature, History, and Art & Literature.
Matt Proulx, Senior Vice President of Global Experiences, Partnerships and Music at Hasbro said: “After the incredible response to the MONOPOLY Leeds Takeover in 2024, we’re proud to collaborate with LeedsBID once again to reimagine another iconic brand in a bold new way.
"This is exactly how we think about Global Experiences at Hasbro - taking our brands beyond the table and creating experiences that are social, shareable and deeply connected to the communities they celebrate."
Andrew Cooper, Chief Executive of LeedsBID, said: “TRIVIAL PURSUIT Leeds is about celebrating everything about this great city, from those headline facts and figures people know to the lesser-known surprising details and discoveries.
“LeedsBID’s raison d’etre is to put Leeds on the map and tell the stories and successes of the city. Trivial Pursuit Leeds is doing just that, providing a free, fun and entertaining activity for all ages while sharing new and interesting achievements of this amazing place.”
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Clementine Hall -
26th March 2026 
