Turkey hanging kebabs and pies topped with pigs in blankets are just some of the festive dishes on The Botanist's new winter menu.
The Botanist may have been known for its imaginative food and drink creations for quite some time now, its new winter menu for 2023 is something else – with everything from indulgent sharing boards, oozy Camembert bread loaves, and mouthwatering twists on Christmas classics on the lineup to choose from.
Described as being “comfort food to indulge in as the winter chill creeps in”, The Botanist's new limited-edition seasonal menu has been expertly-crafted by the chain’s in-house chefs, with diners told to expect every dish to have been “created lovingly” from scratch.
So, what’s on the lineup for the festive season then?
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Well for starters, there’s a whole melted camembert baked inside a sourdough loaf, with sweet onion marmalade and served with crispy garlic croutons to dip in.
For those feeling a little indecisive, there’s a new ‘Hot Board’ that comes with tater tot poutine, Cumberland scotch eggs, halloumi fries, salt and pepper chicken wings, and chicken katsu bites, as well as a vegan version with bang bang cauliflower, giant couscous, houmous with roasted chickpeas, vegan meatballs in marinara sauce, and crispy mushrooms.
But, of course, it wouldn’t be The Botanist without those famous hanging kebabs, right?
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And thankfully, there’s a new seasonal special to get stuck into this year – with orange and cranberry glazed turkey, stuffing, and pigs in blankets, served with all the trimmings and a pot of gravy to drizzle down the kebab.
Another showstopping main dish available right up until Christmas is the turkey ‘pie of the day’, which is topped with a giant pig in blanket, and served with mashed potato, cranberry sauce, crispy sage, and lashings of gravy on the side.
There’s also a new prawn linguine, a spicy coconut sweet potato pie, a sweet potato and goat’s cheese tart, butternut squash soup, chicken and liver brandy pate, and even a tear-and-share garlic fougasse bread.
Those with a sweet tooth haven’t been forgotten either, as the restaurant’s signature cookie dough has had a seasonal update too to create a new S’mores option that’s topped with toasted marshmallows and chocolate brownie chunks, and finished off with a biscuit crumb.
There’s also a Salted Caramel Pretzel version too that comes with a sticky and sweet butterscotch sauce, and lots of salted pretzel pieces.
“This time of year is all about celebration and enjoying good food with loved ones,” explained James Scott, who is the Executive Chef at The Botanist.
“With this menu we wanted to showcase a modern take on feel-good comfort food with festive flavours, offering our diners a seasonal update to the signature dishes they’ve come to know and love when visiting our restaurants.”
Tesco has officially unveiled its Christmas Meal Deal menu for 2026, and has revealed when it’ll be arriving in stores.
Spooky season may not have even arrived yet, but it won’t be long before the most wonderful time of the year is here and most of the UK’s major supermarkets have already started stocking their shelves with Christmas food, drink, and gifts galore.
Tesco has now unveiled all the sandwiches and snacks forming part of its iconic lunchtime meal deal selection.
10 new seasonal mains and sides have been launched this year, as well as some classics and returning fan favourites too.
Images: Tesco
The retailer says its food on-the-go experts have worked hard to bring a variety of festive flavours and great-quality ingredients together this year, with something on offer to cater to all tastes and preferences.
Available in stores and online from next week, with Tesco Clubcard members paying just £3.80 or £5.50 to upgrade to a Premium Meal Deal, some of the all-new main options you can choose from in 2026’s festive lineup include the Fully Loaded Chicken, Stuffing, Braised Red Cabbage & Cranberry Sauce Sandwich, the Christmas Triple Sandwich, and the Pork Meatball Wrap with smoky sage and onion mayonnaise.
Other returning favourites include the Brie and Cranberry Sandwich, the Currywurst Sausage Sub, and the absolute classic Turkey & Trimmings Sandwich.
For veggies and vegans, there’s a new Tesco Plant Chef Christmas Veg Fest Wrap, and for those who follow a gluten free diet, you can grab the Gluten Free Festive Chicken & Trimmings sandwich.
When it comes to snacks to accompany those mains, the festive Mini Pork Pies and Pig in Blanket Sausage Rolls are returning to the lineup this year, alongside some new additions like the Pretzels with Salted Caramel Soft Cheese Dip, and Mini Cheese Twists.
The 2026 Tesco Christmas Meal Deal range will be in stores across the UK from Monday 12 October, and there’s thousands of combinations to try.
Yorkshire-set Christmas film by Leeds director starring Richard E. Grant set to hit UK cinemas next month
Clementine Hall
A brand-new Christmas film is hitting cinemas nationwide next month - and it’s a proper Leeds success story.
Jack Spring directed his first feature film at just 19 years old and has spent the last decade carving out a career in independent film, as well as co-founding Leeds-based production company Shush Films.
His first movie, Destination: Dewsbury, was shot just down the road in - you guessed it - Dewsbury. And after moving to Leeds from Grimsby, Jack became determined to build his business from the city, putting down roots and growing his production company here.
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Now, after years of working on independent projects, Jack has taken his biggest leap yet with a brand-new Christmas film, Merry Christmas Aubrey Flint.
Set in Yorkshire, Merry Christmas Aubrey Flint follows Aubrey Flint, a reclusive model soldier painter with a lifelong hatred of Christmas, who is sentenced to community service at Willow Lodge - a retirement home on the brink of closure.
Roped into helping with a chaotic production of Charles Dickens' A Christmas Carol, Aubrey clashes with its interesting set of residents...
And the cast is about as star-studded as it gets, featuring Richard E. Grant, John Bradley, Celia Imrie, Adjoa Andoh, Sophia Di Martino, Adrian Rawlins and Kiell Smith-Bynoe.
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The heartwarming festive comedy will hit cinemas nationwide on Friday 6 November - a huge milestone for a Leeds-based director and production company, taking a homegrown Yorkshire story to audiences across the country.
You just can't beat a proper wholesome British Christmas film, so you can best believe we'll be watching in the cinema, popcorn in hand.
Emily Sergeant -
27th November 2023 
