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This Leeds bar are hosting a Hocus Pocus themed bottomless brunch this Halloween
Come not so little children, we’ll take thee away into a land of enchantment where there's a Hocus Pocus themed bottomless brunch this Halloween in Leeds.
You can pass on the chocolate-covered fingers of a man named Clark, but don't skip the option to upgrade to bottomless at this Halloween brunch.
On Sunday 31 October, grab yourself a place at the Hocus Pocus table for the full moon this Sunday 31 October, grab yourself a place at a brunch that's just a bunch of Hocus Pocus for all the right reasons.
Whether you believe that Halloween was invented by the candy companies or not, make sure to come in costume with address and shoes you can actually dance in as this fun-filled afternoon will have you on your feet for quite some time.
Combining the classic Sanderson Sisters' spooky concoctions with the horror of Halloween: the two sittings at 1.30pm and 4pm will have you shouting shove it, Satan for quite some time.
Expect singing, dancing and even a Halloween themed quiz to find out who knows their dead man's toes from their bucktoothed, mop-riding firefly from hell.
Want to know if you're going to be cursed with idiot sisters? Have your fortune told before lighting your black flamed candle and calling for some spooky brunch.
The Sanderson Sisters are sure to make an appearance at this bottomless brunch. / Image: Pat Loika
Choose from a traditional or gluten free Brunch Grill: a classic English breakfast with free-range eggs, sausages and crispy bacon or opt for a vegan-friendly smashed avocado dish topped with tomatoes, chili flakes, coriander and Sriracha sauce.
If you're more sweet than savoury for breakfast, no need to shout "oh cheese and crust", there's a delicious dip stack of pancakes layered with bananas and blueberries, with plenty of jam and nutella, waiting just for you.
Can you be trusted not to drink all of the cocktail potions from behind the bar? Upgrade to a bottomless brunch and keep those magical drinks following throughout your brunch.
Classics like Aperol Spritz, prosecco and Amstel will be available in the bottomless upgrade, in addition to Ketel V&T, 0% Heineken and selected soft drinks.
For a true Sandersons experience, grab a Bloody Mary though and all that's left to do is form a circle of salt to protect from zombies, witches, and old boyfriends.
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."
Iconic Betty’s Tea Room wins gold at 2026 Great British Food Awards
Clementine Hall
Betty's Tea Room has been named among the nation's best by experts.
If you live in Yorkshire, then you will know about Betty's Tea Room.
Its a real institution at this point, known for their exceptional service, exquisite food, beautiful window displays and the iconic cake trolley.
We all know their products are top tier, but they've just had even more recognition at the 2026 Great British Awards.
Announced in London, Betty's won gold for their Yorkshire Shortbread Biscuits which were judged by Cherish Finden, internationally renowned pastry chef.
Images: The Hoot Leeds
Judging in the Sweet Biscuits category was led by Cherish Finden, best known as a judge on Bake Off: The Professionals.
She said: "A well-made traditional shortbread with a lovely buttery flavour, balanced sweetness and a subtle touch of salt that enhances the overall taste. The delicate, crumbly texture makes it particularly pleasant to eat.
"Overall, it is a very enjoyable and satisfying shortbread. I could eat the whole packet with a cup of tea."
Gavin Johnson, head of bakery operations at Bettys Craft Bakery, said: "We are incredibly proud that our Yorkshire Shortbread has been awarded a Gold Medal at The Great British Food Awards 2026.
"This recognition reflects the enduring values of Bettys, the finest ingredients, best quality, traditional craftsmanship and a deep connection to our Yorkshire roots.
"Most importantly, the award belongs to the talented bakery team, whose skill, passion and care go into making our Yorkshire shortbread every day.
"Their commitment to excellence helps ensure that our products reflect the heritage, quality and attention to detail that customers have associated with Bettys for generations."