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This Leeds catering company just took Halloween takeaway to the next level
Oula Creative Catering bring far more than colour and sass to large catered events, their takeaway for two has the ultimate Halloween treats inside too.
Oula is a Leeds-based boutique catering service that is big on colour and flavour. The Halloween treat boxes are just the beginning of their incredible menu.
Looking for a last minute Halloween platter to feed your best-dressed next weekend or want to have a cosy night in but still enjoy the spookiest night of the year?
Oula has the only food you'll need for the occasion.
The Leeds-based catering company specialise on bringing grandeur to the dinner table. Each dish, be it savoury or sweet is packed with sass and created from organic produce.
For those wanting to wow guests this Halloween, the '100% That Witch' box could be the perfect solution for two.
The 100% That Witch box is packed with spooky surprises, edible glitter and neon colours. / Image: Oula Creative Catering
Available as either meaty or vegetarian, these ghoulish boxes are packed with neon green and purple surprises.
Each box contains four cheeseburger sliders (meat or vegetarian as required) with curly fries, BBQ sauce & two pumpkin aioli syringes, as well as plenty of bite size sweet treats.
There are two lots of spiced apple skull cakes; pumpkin spice witchy slices; apricot cauldron cakes and if that's not enough, take a bite from the chocolate apple, snack on salted pretzels or even a chocolate witches finger if you're brave enough.
At £50 these boxes are possibly the most instagrammable treats we've come across in a good while and is the ideal way to check out Oula Creative Catering before you convince the boss to bring the company on board for your next event.
Turning a buffet into a work of art seems like an impossible challenge, but Oula make sure there isn't a shade of beige in sight.
The company state that their "passion for eating and eye for quirky aesthetics comes together seductively in the way we present & serve our food" and we couldn't agree more.
The easy set-up of these dishes are ideal for large events. / Image: Oula Creative Catering
Making food is fun, delicious, healthy, colourful and trendy comes in plenty of forms, whether it's Oula's takeaway boxes, grazing platters, table styling or organic bakes, there are endless options to choose from.
The catering sample menu takes inspiration from statement dishes around the world, showcasing pulled barbeque chicken slides with custom-coloured buns, Vietnamese prawn rice noodles with mango and more.
For more ideas on how to bring a bit of colour back to the dinner table, read the full menu on the Oula Creative Catering website.
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Neighbourhood Leeds bistro hailed as ‘a bit horny’ and ‘brilliant’ by national critic Camilla Long
Clementine Hall
Food critic Camilla Long visited Leeds for her latest review for The Times with her sights set on Horsforth's finest - Bavette Bistro.
Ever since opening back in 2024, Bavette Bistro nestled in the leafy suburb of Horsforth has made waves across the country for its sheer brilliance.
It's pretty much received five star reviews across the board and been handed awards from left, right and centre. And rightly so.
The Good Food Guide crowned Bavette the best local restaurant of 2024, and Michelin handed them a well deserved Bib Gourmand - so it's safe to say it's not just us who think it's really something special.
So it was only a matter of time until The Times popped in for a review, and this one is truly glowing.
Images: The Hoot Leeds
The review labels Bavette as "warm, unmannered and unpretentious" as well as "authentically French".
Long describes the food as "gorgeous, confident, surprising" with a menu that "isn’t too long" and "filled with sturdy, noble dishes, whiffing mightily of the sea and the soil."
It continues: "All of it made with generosity and cheer, served fast by nimble waiters, with a long, if slightly eccentric, wine list. To bang out French dishes with this much fiddly detail and to do it to a full room is not easy. Yet all four courses came in under two hours, for about £75 a head, which in London terms is nothing.
"It’s not that this place was perfect, it’s that it was decidedly not perfect. A bit too much chat about the menus; the oeufs in the meurette not quite runny enough. But the point is: it didn’t matter. All of it came charmingly together. It felt relaxed, just right."
The review is then wrapped up with a pleasing five stars, the cherry on top of the cake.
It's a review only restaurants can dream of, and we can't think of a more deserving team - congratulations Bavette.