A menu full of Vimto-inspired dishes? It's certainly one to try out.
There's very few food combinations that we'd bat our eyelids at, given the bizarre combinations served up in Leeds.
We have combos like deep-fried pizzas, marmite on everything, pancake kebabs and that's before we've even started to look at the incredible foodie challenges like three courses of Yorkshire puds or a 2.5kg chippy tea.
Image: Trip Advisor
This said, our latest find might just be the wackiest yet.
The Vimto inspired menu from pub chain Hungry Horse takes the northern staple beverage and adds it into its bestselling burgers and sharers.
As a sharer for two people, there's a 2300 calorie extravaganza that's not for the faint-hearted. Turn up stomach-rumbling for a Full Coburg loaf drizzled with garlic glaze, filled with a whole Camembert and topped with Vimto onion chutney then baked to gooey perfection. Served with onion rings, carrot and cucumber sticks, plus extra Vimto chutney.
Hopefully, this has only just warmed up your appetite as there's a monster stack of Vimto-flavour on the main menu to get through.
The Berry Cheesy Vimto One burger is a whipping two beef burgers with bacon, baked Camembert, jalapenos, red onion, tomato, baby gem, mayo and Vimto onion BBQ chutney between two crisp rainbow-coloured buns. Served with onion rings, fries and a ketchup dipping pot, this is a huge burger that's dividing opinions across the nation.
Image: Greene King
A review from the Manchester Evening News said "Once I got stuck in and past the soggy bun, it actually tasted decent enough, if distinctly lacking in Vimto flavour".
Meanwhile Grimsby Live reported "It tasted amazing. The bun had a subtle Vimto flavour, as did the burger, which worked perfectly with the saltiness of the beef and the bacon."
If weird and wonderful food isn't on your agenda, there's still plenty of non-rainbow, non-Vimto flavours to choose from. Think chicken burgers, 28-day-aged-steaks and a Tikka Tower: grilled naan bread piled high with fries and cauliflower wings, smothered in tikka sauce and topped with mint yoghurt and fresh herbs.
To get your Hungry Horse fix in Leeds, you'll have to hop in the car or train to the suburbs. You can visit the Lawnswood Arms in Adel, Lord Gascoigne in Garforth, the Walnut Tree in Wakefield or Stanley Ferry in Stanley, just make sure to book ahead to avoid disappointment.
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”