Aldi has launched the UK's cheapest dine-in meal deal ahead of Valentine's Day, and prices start at just £2.99 per person.
With only a week of January left, Valentine's Day is right around the corner now, and that means restaurants across Leeds are likely already getting booked up by couples keen to celebrate their love on the special day.
But for those keen to keep things on a budget, there's always the supermarket meal deal, of course.
M&S tend to be the heavy-hitters when it comes to Valentine's dine-in deals, with other retailers like Tesco, Morrisons, and Sainsbury's also proving popular in recent years too, and many having already announced their menus for 2025 too - but now, there's a new rival on the block and, apparently, it's the cheapest you can get.
Aldi says its Valentine’s Day range is "a match made in heaven" for those looking to host date night at home this year.
Aldi is launching the UK's cheapest Valentine's meal deal for just £2.99 per person / Credit: Simon Hadley (via Aldi UK)
With prices starting from just £2.99 per person, there's everything from succulent seafood and steaks, to delicious desserts and drinks on the lineup this year - with shoppers guaranteed to be "pulling on those heart strings, not the purse strings".
The cheapest meal deal combination on the menu this year includes Aldi’s Specially Selected Heart Shaped Pizza, available in either classic margherita or spicy pepperoni, for just £2.99, which pairs perfectly with the Valentine’s Day Mini Heart Shaped Garlic Bread topped with mozzarella cheese for £1.49, and finished off with the sweet treat of Pink Mini Heart Pancakes, also for £1.49.
If you stick to just these three food courses, then this combo will only set you back £5.97 all together, but you can also choose to add bubbles onto the deal for under a fiver too.
A sneak peak at some of the options on the menu this year / Credit: Aldi
Some of the other options for mains include the Nduja-style Bacon Wrapped Chicken Breasts, two different Specially Selected Heart Shaped Pasta dishes, Duck Breasts with Plum & Hoisin Sauce, Gastro Wagyu Pies, and even Wagyu lasagnes, as well as plenty of choice for vegetarians and vegans.
Options for starters and sides this year include things like Gastro Wagyu Triple Cooked Chips, and two different Specially Selected Mac & Cheese dishes.
And when it comes to desserts, those with a sweet tooth can choose from options such as the Tear and Share Cookie with a milk chocolate dip, Specially Selected Cheesecake Slices, and even a new Vegan Caramelised Biscuit Heart Sponge Pudding to finish things off.
Aldi’s Valentine’s range is available in stores from 10 February, so you can get the goods in just in time for the big day itself.
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Emily Sergeant -
27th January 2025 
