House of Koko has opened a second site in Oakwood, and you can be the first to dine in if you head down this weekend.
Bringing fine-dining to a laid back setting is a winning combination that House of Koko have got down to a tee in Chapel Allerton and now Oakwood locals can understand the hype from Saturday 4 March as the company opens its second site in the leafy suburb.
Image: House of Koko
Their menu comprises beautifully presented dishes like pancakes drenched in syrup and even their scrambled tofu is good enough to photograph for the ‘gram (who knew?).
The overwhelming success of the cafe is well-known about Leeds- and it comes with a whole host of raving reviews.
At the new site, the HOK Oakwood will be serving up all of their bestselling brunch dishes, as well as some classy cocktails and a selection of wines to be paired with small dining plates.
Inside the former Hessian building, House of Koko will continue to deliver on the brand’s infamously tasty and all-encompassing brunch offering. Hessian’s staff will remain, keeping local knowledge and friendly faces for the Hessian regulars as the venue evolves into House of Koko.
By April, House of Koko intends to channel a little of Owner Rosita’s other venue, too - Distrikt bar in the city centre. They will open in the evenings, offering a supper menu of small plates alongside wine and cocktails - and perhaps even DJs.
Image: PGHL
Owner Rosita Roger stated: “We‘re so excited to expand into another exciting Leeds foodie suburb. This up-and-coming area already has some fab foodie offerings, and we’re so happy to be joining the club.
Establishing ourselves as a regular evening venue is also an exciting new step for us, and a challenge we are ready to meet head-on!”
The idea is that the Oakwood cafe will open in March and then in April, the nighttime menu will be added to the concept, along with the occasional DJ, fingers crossed.
In addition to these exciting additions, House of Koko will continue their commitment to sourcing fantastic local produce in their Oakwood venue, from the coffee to the cakes to the vegetables.
Image: PGHL
Think Moreish cakes from The Savvy Baker, Glazed & Confused and coffee is sourced from local roastery North Star, who source their coffee beans ethically, directly from the farmers.
House of Koko will continue to serve up plenty of vegan options alongside both healthy and indulgent brunch dishes, from the likes of Turkish eggs to maple syrup-smothered banana and pecan pancakes.
Image: PGHL
House of Koko will continue to host their famous eclectic food events and pop-ups with other chefs and suppliers in their new Oakwood venue, which is looking forward to welcoming locals and HOK regulars alike, throughout the day - and now into the evening.
One of the city's best independents is expanding into a bigger premises.
Shokupan on Wellington Street is a proper little gem that food-lovers across Leeds will rave nonstop about if given the opportunity.
Husband and wife team Alan and Alison took inspiration from trips around the world to bring a taste of Japan to the city and over the past few years it's gained a loyal following.
They're famed for their delicious Japanese sandos made with pillow-like fluffy shokupan bread, stuffed with everything from crunchy chicken katsu and flavourful pork to fresh strawberries and whipped cream.
But it's not all just about sandwiches, they also serve rice bowls and katsu curries as well as small bites such as chicken karaage and octopus balls.
Their food is so bloody good, that they've had to find a better location and this time it's slap bang in the city centre on Central Road.
And they're joining brilliant company too, with the likes of House of Koko and Vinyl Grounds as neighbours.
Announcing the very exciting news to Instagram, Shokupan said: "You guessed right…we are moving to Central Road, LS1 6DE. We are nearly there…
Images: The Hoot Leeds
"All the building work is complete and now we are finishing off the decorating. You might also start to see some signage appearing over the next few days…It has been lovely seeing some of our customers dropping by to see us whilst we slowly lose our sanity.
"Powered on caffeine and determination! Not long to go before we can announce our opening date and welcome you through the doors."
We can't wait to check out the new space, keep an eye on their opening date here.
Cult favourite burger chain Burgerism is officially coming to Leeds this August
Clementine Hall
An award-winning burger chain is coming to one of Leeds' suburbs.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order. Delicious.
And it's not just burgers, they've also got some great wings and fries available too with a range of homemade sauces on offer for dunking, drizzling and devouring. We're a particular fan of the buffalo wings with their garlic ranch dip.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Image: The Hoot Leeds
Burgerism recently applied to move into a vacant shop unit in Meanwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
And the plans have now been approved, which means Burgerism will officially be coming to Leeds. Hurray!
Burgerism's new takeaway will be walking distance from the The Meanwood Tavern, perfect for those looking for some post-pint burgers.
It will be strictly takeaway with no dine-in option available.
The brand-new Burgerism will employ 15 people from the local area with food being served between 11am and 11pm.
We'll keep you up to date as and when we find out more, but for now we're aware that Burgerism Leeds is set to open this August.