Marks and Spencer has launched a new steak pie topped with cheesy chips and it's the stuff that dreams are made of.
Created in honour of British Pie Week, the retailer teased out an image of the new product on its social media channels earlier this week - sending pie lovers up and down the country into a frenzy.
To all intents and purposes, this is a traditional pie - aside from the cheesy chips topping, which replaces the traditional pastry lid.
Indulgent is not even the word.
Think all-butter pastry and succulent gravy-soaked braised beef, slow-cooked for two hours, then topped with tomato chutney and then loaded with proper chunky cheesy chips.
Image: Marks and Spencers
Admittedly, steak and chips are a winner any day – but this new pastry-encased version, released by the luxury food hall as part of its new gastropub range, has got customers beyond exciting.
First spotted by fans over on M&S’s Instagram account, the post was only shared with followers on Tuesday but has already gathered nearly 10,000 likes and hundreds of comments.
Sharing the news online, M&S wrote: “It’s Pie Week! And, we have a VIP update (very important pie!!)
“Launching tomorrow, THE pie for you to try – and only to be found at M&S! Our NEW Gastropub Steak AND Chips Pie is hitting the shelves!
“Made with 2hr slow cooked braised cuts of British beef, with a layer of tomato chutney, encased in an all-butter pastry base and topped with cheesy chips!
“Yup, that’s right, TOPPED WITH CHIPS!!! Tag a friend who’d appreciate this new VIP!”
One person said: “I LOVE PIE! And this pie looks amazing!”
Another said: “I need this is my tummy!!”
A third added, “Womens day and pie week. What a time to be alive!”
Priced at just £5, the pie is on sale in Marks and Spencers stores across Greater Manchester now.
Filled with rich ale gravy, it only serves one – so if you’re feeding a family you’ll need to stock up so that no one misses out.
Other new additions to the gastropub range include a chestnut and shitake mushroom open pie with miso butter and garlic crumb, mac and cheese balls, and cheese rarebit and ham crumpets.
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
Yorkshire-set Christmas film by Leeds director starring Richard E. Grant set to hit UK cinemas next month
Clementine Hall
A brand-new Christmas film is hitting cinemas nationwide next month - and it’s a proper Leeds success story.
Jack Spring directed his first feature film at just 19 years old and has spent the last decade carving out a career in independent film, as well as co-founding Leeds-based production company Shush Films.
His first movie, Destination: Dewsbury, was shot just down the road in - you guessed it - Dewsbury. And after moving to Leeds from Grimsby, Jack became determined to build his business from the city, putting down roots and growing his production company here.
Image: Supplied
Now, after years of working on independent projects, Jack has taken his biggest leap yet with a brand-new Christmas film, Merry Christmas Aubrey Flint.
Set in Yorkshire, Merry Christmas Aubrey Flint follows Aubrey Flint, a reclusive model soldier painter with a lifelong hatred of Christmas, who is sentenced to community service at Willow Lodge - a retirement home on the brink of closure.
Roped into helping with a chaotic production of Charles Dickens' A Christmas Carol, Aubrey clashes with its interesting set of residents...
And the cast is about as star-studded as it gets, featuring Richard E. Grant, John Bradley, Celia Imrie, Adjoa Andoh, Sophia Di Martino, Adrian Rawlins and Kiell Smith-Bynoe.
Image: Supplied
The heartwarming festive comedy will hit cinemas nationwide on Friday 6 November - a huge milestone for a Leeds-based director and production company, taking a homegrown Yorkshire story to audiences across the country.
You just can't beat a proper wholesome British Christmas film, so you can best believe we'll be watching in the cinema, popcorn in hand.
Georgina Pellant -
10th March 2022 
