For foodie fans who love nothing more than tucking into a hearty three-course meal when given the chance, you can now do this without leaving the comfort of your own home, because Morrisons has just launched a new dining deal for less than £10.
With autumn having officially just begun, the nights drawing in, and the temperatures dropping by the day, spending a cosy night in with some home-cooked food might actually be more preferable to a big night out on the town for some people, which is why the supermarket retailer’s newest dining deal could be just the excuse for a feast you need.
Morrisons wants to give its shoppers the chance to enjoy a restaurant experience within their own four walls for “unbeatable value”.
All for just £9 each for Morrisons More Card holders, or £10 for everyone else, customers can pick up a delicious main, two sides to accompany, and a finish off with a decadent dessert.
There’s some stunning seasonal dishes on the menu, as well as some absolute customer favourites included in the lineup too – such as mains like Coq Au Vin, Crackling Pork Belly Joint, or Chicken Parmigiana, along with sides like Maris Piper Dauphinoise Potatoes, Garlic Ciabatta Bread Sticks, or Green Vegetables.
And for the ultimate end to the dine-in feast, customers can enjoy a range of desserts like Raspberry Panna Cotta, Lemon & Passionfruit Posset, and GÜ Double Chocolate Brownies.
Image: Morrisons
Lizzy Massey, who is the Director of Own Brands at Morrisons, said the supermarket’s new dine-in deal is all about giving customers the best value possible, but without compromising on quality or taste.
“This is an exciting opportunity for us to bring restaurant quality dining at outstanding value, week in week out, into our stores,” Lizzy concluded.
Morrisons’ three-course The Best Dine-In Deal is now available in stores and online.
More Card customers can enjoy the dining offer at just £9 until the 8 October, before it becomes a regular fixture at just £10.
A popular bar and nightlife spot on Call Lane has closed its doors for good this weekend.
Revolución de Cuba - or Revs de Cuba, to most of us - announced the imminent closure of its Leeds bar last week, and went out with a 'final fiesta' on Saturday.
The venue opened on Call Lane, right in the heart of Leeds' nightlife heartland, back in 2015, and remained open after the collapse of Revolution's parent company back in January 2026.
The group's other venue in the city, Revolution at the Electric Press, did close immediately in January.
Revs de Cuba was famed for its Latin-inspired food and cocktails, and its late-night parties that tried to recreate the party atmosphere of Cuba.
The two-storey venue also had live music throughout the week, plus dancers and entertainment at the weekends.
Posting a statement to followers, Revs de Cuba wrote: "We have loved shaking your cocktails and creating unmissable parties and events over the years, but as of today, 15th August 2026, we will sadly be closing our doors in Leeds.
"We want to extend an enormous thank you for joining the Revolucion party and making some unforgettable memories.
"Any guests with bookings will be contacted in due course - Thank you for your patience and understanding. Goodbye and Gracias."
Commenting on their farewell post, one person wrote: "Noooooo! I had the best nights ever at Revs. I have the best memories. This cannot be trueeee."
Another said: "Thanks for so many years of Live Music and Joy."
And someone else posted: "what a place, end of an era."
The existing Revs de Cuba site in Leeds is under the steer of the NEOS Hospitality, who have revealed grand plans for its future...
Leeds United’s Anton Stach has launched his very own burger at a local indie – and it’s all for a good cause
Clementine Hall
If it's good enough for Anton Stach, then it's good enough for us.
Well, it really is the signing that nobody saw coming...and it’s happening right opposite the station.
Meat:Stack, the Newcastle-born, award-winning burger joint on Bishopgate Street in Leeds, is giving the people what they want - a burger with Anton Stach’s name on it.
Introducing ‘The Moustachi Burger', officially launching Tuesday 18 August where Anton Stach himself will be down at Meat:Stack to meet United fans, sign autographs and, of course, tuck into his very own creation.
Images: The Hoot Leeds
Even better, a portion of the proceeds will be donated to The Elhadj Diouf Foundation (EDF), a charity chosen by Stach that supports children through education.
Not only that, but it's a great opportunity to support Meat:Stack that has been suffering from the ongoing road works for months on end now.
So really, you've got no excuse to come down and tuck into the special which will be available through the opening weeks of the season.
Anton Stach, Leeds United and Germany midfielder, added: “Leeds has felt like home from very early on, and a lot of that is the people and the places around the ground, the businesses fans go to before and after a game. Meat:Stack is one of them, and they’ve had a hard time with the building work on their doorstep. The Moustachi Burger is a lovely nod to my YouTube channel too.
"This is a team on the rise in a city on the comeback, and support has to go both ways. I wanted to back a business Leeds fans care about and raising money for a foundation my family has given so much to at the same time means everything. I’ll be there on the 18th, bring your appetite.”
Emily Sergeant -
24th September 2024 
