This Remembrance Sunday, Leeds will fall silent as it commemorates the civilians and soldiers lost in conflict since the start of the First World War.
Paying homage to both British and Commonwealth casualties, the city will host a remembrance service and two-minute silence on Victoria Gardens this Sunday, 10 November 2024, followed by a parade through the centre.
People from across Leeds can join the Lord Mayor on Sunday, and joining her to lay wreaths will be Lord-Lieutenant of West Yorkshire Ed Anderson, Leader of Leeds City Council Councillor James Lewis and other party leaders.
Starting from Leeds Civic Hall at 10.50 am, a procession will then depart and make its way to Victoria Gardens for the laying of wreaths.
Image: Commons Wikimedia
At 11 am, a bugler will mark the two-minute silence for the Last Post. Then, after the service, the Lord Mayor and others will make their way to the war memorial from Rossington Street.
The multi-faith service at the war memorial will be led by the Bishop of Kirkstall Right Reverand Arun Arora, hoined by Rabbi Anthony Gilbert, Senior Imam Qari Muhammad Asim MBE, and the Very Rev Canon Father Matthew Habron.
The service will be broadcast on two big screens to allow members of the public who are not near the front to watch the proceedings.
Following the service, the Lord Mayor and civic representatives will proceed to Millennium Square, where a salute and march past will take place.
Image: Geograph
Speaking ahead of the service, the Lord Mayor of Leeds and Coun Abigail Marshall Katung said: “It is a great honour to lead our fantastic city, with its deep-rooted connections to the armed forces, in a poignant and moving act of remembrance.
“In these globally troubled times, it is more important than ever that we come together as one community to honour and remember the service and sacrifices of the British and Commonwealth armed forces in defending our freedoms.
"We also use the occasion to recognise and honour those who have lost their lives because of conflict or terrorism together with marking the vital role played by the emergency services and civilians.”
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?