A West Yorkshire pub group has launched a heavenly-sounding crisp butty menu, all served on thick white bread with lashings of Lurpak.
The menu is available for one week only at Beerhouses Pubs group, whose closest pubs to Leeds are The Old Turk and West Riding, both in Dewsbury.
With choices like “crinkle-cut classics”, “not crisp butties”, “combo butties”, the menu is split into sections with the main highlight (in our humble opinion) being a seven-course crisp "tasting menu” option.
A traditional crisp butty and a Monster Munch crisp butty form part of the menu / Image: Brewhouse pubs
For the “crinkle cut classics” section, Seabrooks crisps sit front and centre. The menu clearly states: “Seabrooks crisps obviously - in case you were in any doubt. Here, a choice of flavours includes plain, salt and vinegar, cheese and onion or Canadian ham.
A controversial “not crisp butties” section goes down the maize snack route, including iconic childhood favourites like pickled onion Monster Munch, Bacon Fries, Scampi Fries, Wotsits or salt and vinegar Squares.
But the “Combo butties” are really where its at, combining favourite flavours and styles of crisps in one to create flavours like “Surf and Turf” (Scampi and Bacon Fries) and "Mighty Meaty" (Canadian ham Seabrook and Bacon Fries).
The pickled onion Monster Munch butty is a clear favourite at Brewhouse pubs / Image: Brewhouse pubs
Elsewhere, “Cheese and Bacon” combines Bacon Fries with Wotsits, whilst “Double cheese and onion”, filled with Monster Munch, Wotsits and cheese and onion Seabrook crisps, is sure to hit the spot.
If it all goes successfully, the brewery also plans to launch a second menu with Nik Naks, Wheat Crunchies, McCoys, Roysters, Quavers, Onion Rings, Space Raiders, Snyders Jalapeno pretzels and Frisps.
Get down to get yourself a crisp butty at any of Beerhouses Pubs before it's all over> The menu runs up until 18 June, crisp butty prices start from £2.25.
News
A new Turkish-inspired street food spot serving homemade shawarma is coming to Leeds city centre
Authentic Turkish street food is coming to Kirkgate.
Leeds city centre is gearing up to welcome yet another new food spot, and this one is all about homemade lahmacun, shawarma wraps and plenty of signature tahini sauce.
Tahin will open its doors at 10 Kirkgate, next to The Cat Cafe, and with signs already up we don't think it'll be long until they welcome their first customers.
The restaurant is listed as a Turkish restaurant that specialise in their homemade tahini sauce, hence the name.
According to the restaurant's Instagram profile which has been going for a few years, Tahin also specialises in home-made lahmacun wraps alongside shawarma wraps.
For anyone unfamiliar with lahmacun, the Turkish staple is often described as a thin, crispy flatbread topped with a richly seasoned mixture of minced meat, herbs and vegetables.
Wrapped up with fresh salad and sauces, it makes for a satisfying and flavourful lunch to enjoy on-the-go.
Their Instagram suggests that Tahin once existed before back in 2022, so although this may not be a completely new venture, we're nevertheless very glad to see them back.
Its location puts it right in the middle of one of Leeds' busiest areas, making it the perfect mid-shopping pit stop for those wandering around Briggate or stopping for a bite to eat before heading out on the town.
The new opening comes at a time when Leeds' food scene is continuing to expand, with a string of independent restaurants and street-food concepts opening across the city centre throughout 2026.
This Leeds bistro has been named one of the best restaurants in the UK to plan a staycation around
Clementine Hall
A much-loved neighbourhood Leeds restaurant has been given another major accolade.
There’s no shortage of brilliant places to eat in Leeds, but one Horsforth bistro has just been given a pretty huge seal of approval - and it might be worth planning your next staycation around.
The brilliant Bavette has been named one of the best neighbourhood restaurants in the UK to plan a staycation around by Condé Nast Traveller, appearing alongside a handpicked list of restaurants from across the country.
The list celebrates neighbourhood restaurants that are worth travelling for, with the magazine highlighting the growing appeal of venturing outside of busy city centres in search of smaller, more intimate places to eat.
Images: The Hoot Leeds
And Leeds has bagged itself a spot thanks to Bavette, and we can't say we're surprised.
The French-inspired neighbourhood bistro is run by chef Sandy Jarvis and his husband Clément Cousin.
Since opening in 2024, Bavette has quickly become one of the city's most talked-about restaurants, attracting diners far beyond its Horsforth home and scooping up accolades such as the 2024 Good Food Guide's Best UK Local Restaurant, a 2025 and 2026 Michelin Bib Gourmand, and a place in the 2026 National Restaurant Awards Top 100.
Condé Nast Traveller hails Bavette as "a true neighbourhood gem", saying: "The restaurant takes its cues from the couple’s London bistro roots, serving hearty yet elegant dishes made with seasonal ingredients.”
They finish by saying: "Reservations are hard to come by - but so worth it once you get your foot in the door."
We really couldn't agree more.
And while a trip to Horsforth might not technically count as a staycation for us Leeds locals, Bavette is certainly one restaurant worth crossing the city for.
Georgina Pellant -
15th July 2021 
