It’s official… the hottest ready meals in the world are about to hit UK supermarkets, but you have to be over 18 to buy them.
If you’d consider yourself to be pretty tolerant when it comes to spicy food, and reckon you’ve got what it takes to handle the heat, then two new ready meals made with the world’s hottest chilli pepper are launching in Iceland from this week – but due to the serious spice levels, bosses have been forced to ban ban under 18s from getting their hands on them.
The two new meals, a searingly-spicy Chicken Tikka Masala and a molten Chilli Mac & Cheese, are with the world’s hottest chilli, Pepper X, which tops a staggering 2.69 million Scoville heat units – making it 53,760% hotter than a jalapeño.
The Pepper X chilli earned the title of the World’s Hottest Chilli from Guinness World Records in 2023, and last year, and has only ever been available in sauce form up until now.
Images: Supplied
The new products are so hot, in fact, that Iceland has become the first UK supermarket to introduce an age restriction on ready meals.
Whether you can believe it or not, staff at stores across the UK are prepped and will be on high alert when the products hit the shelves from this Thursday (10 October), ensuring IDs are shown at the checkouts, which means those daring enough for the challenge need to come prepared if they want to walk away with them.
“Our customers love spice, and they are always pushing us to turn up the heat,” explained Matthew Worsley, who is the Head Development Chef at Iceland Foods.
“So this time, we have developed a range that will not disappoint.
The meals will exclusively be available from Iceland and The Food Warehouse / Credit: Iceland Foods
“Our Pepper X range is unlike anything we’ve ever offered to our customers before. It’s intense, it’s fiery, and it’s certainly not for the faint-hearted, but with intense heat comes great responsibility, so to ensure only the most experienced spice enthusiasts can take on the challenge, we’ve decided to limit sales to customers aged 18 and over.”
The new Pepper X meals will arrive in select Iceland and The Food Warehouse stores from Thursday 10 October, with a full rollout across the UK, including online, by Monday 14October.
Featured image – Supplied
Eats
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?