Heinz is generally pretty on the money when it comes to putting food in cans, but a Christmas dinner? This one, we're not too sure about.
Comprised of pigs in blankets, “big chunks” of turkey, Brussel sprouts, sage and onion stuffing, roast potatoes, red cabbage, gravy, and cranberry sauce, the canned Christmas dinner is being marketed by Heinz as an answer to the food shortages the UK is currently experiencing.
Listed for sale online only, a brand spokesperson championed the new creation “a winner”.
It has been released as a limited edition of just 500 cans – with the company already hinting it could roll it out in greater numbers next year if it proves a hit with shoppers.
Technically more of a soup than a proper canned roast dinner, the Christmas Dinner Big Soup is priced at £1.50 per can and contains two servings.
Brand representative Anke Von Hanstein said: “It is made for those with a big love for hearty festive flavours and tastes just perfect with a slice of warm crusty bread.
“Any soup that includes pigs in blankets and roasties is a winner in our eyes.”
It reminds us of GAME's 2013 Christmas TInner, created by Chris Godfrey for "gamers who can’t tear themselves away from their new games and consoles on Christmas Day.”
The ‘Christmas tinner’ fast became a meme, even earning its own subreddit - with one of the most famous proclaiming: "the thing about Britain is this could be a joke but it also could be real."
Starting with a scrambled egg and bacon layer for breakfast, it was followed by lunch (mincemeat pies, turkey and potatoes, gravy, bread sauce, cranberry sauce, Brussel sprouts or broccoli with stuffing, roast carrots and parsnips).
The can, which was revived in 2019 for a second release, ended with a bit of pudding - made up of Christmas pudding and a custard layer.
Whilst the reactions online have been mixed, we have been genuinely surprised to see so many people wanting to eat this for their Christmas tea this year.
Come on Leeds, we're pretty sure you deserve better than this.
The Reliance, a much missed North Street site, is being brought back to life as The Smithfield.
The Smithfield is set to be a new social eatery and pub focused on seasonal, produce-led dining.
Set to open its doors to the people of Leeds in early April, The Smithfield will pay homage to the local area through both its produce and people.
The venue will focus on proper plates of seasonal ingredients, pairing a relaxed dining style with a strong sense of community. Sounds pretty brilliant if you ask us.
Building on the legacy of North Street, The Smithfield is a collaborative project between Yorkshire brewery Crooked Brewing and chef James Donovan.
Images: Supplied
Steve Dawson, co-founder of Crooked Brewing, has long admired The Reliance and want to build on its established legacy.
“What The Reliance was doing was cutting edge for its time,” says Donovan. “We want to bring that same vision and energy into Leeds in 2026. Our aim is to pick up the culinary torch that The Reliance left behind and continue its legacy of great food in Leeds,” adds Dawson.
The Smithfield takes its name from Church Street’s historic connection to the Smithfield cattle market of the early 1800s, once located on what is now Lovell Park.
“We really want the people around us to feel that The Smithfield is their space,” says Dawson. “We want to give them a place at our table.”
We'll keep you updated with an opening date as and when we know, but we're very excited indeed.
Viral brunch cafe Acai and the Tribe is coming to Leeds city centre this spring
Clementine Hall
Leeds health nuts assemble, because acai bowls and superfood smoothies are coming to a city near you.
Incase you've been living under a rock for the past year or so, you may not be clued up on the whole acai bowl trend that has been sweeping up the nation.
Acai is a super berry grown and harvested in the Amazon rainforest, and not only is it absolutely delicious but it has a myriad of health benefits.
Acai and the Tribe first opened four years ago in Manchester, and ever since then it's only gone from strength to strength opening up three other locations across the country.
Images: The Manc Group
Next stop? Leeds. And we couldn't be happier about it.
So, what can we expect from this aesthetically-pleasing and ultra trendy female-owned business? Well, loaded acai bowls that look almost too good to eat, superfood smoothies, coffees, matcha and savoury options like avocado toast.
Announcing the very exciting news to Instagram, Acai and the Tribe said: "You asked, we listened. LEEDS… your new lifestyle arrives soon."
They will be opening on 88 Vicar Lane as part of the Vicar Lane regeneration scheme, which has already scene some great new restaurants being announced such as Sticks'n'Sushi and Dishoom.
It seems like this part of town is suddenly going to be the place to be, and we're very happy to see it.
We'll keep you updated with opening dates as and when we know more but for now, you can find out more about Acai and the Tribe here.