And to celebrate, they're giving away free burritos for a whole year.
Top rated Mexican burrito bar, Boojum, is bringing its super fresh, high-quality, 'live out loud food' to Leeds Merrion Centre this April.
This will be the brand's first mainland UK venue, after establishing themselves as a cult brand on the island of Ireland.
From what started as one Belfast store back in 2007 to 15 today, Boojum is known for its delicious, fresh food at an affordable price point.
Image: Supplied
But despite having only 15 stores, Boojum was recently recognised as having the 6th most trending dish on Deliveroo globally (number 1 in Mexican) and already has nearly 150,000 followers on social media.
Boojum's menu features burritos, bowls, nachos, tacos, chips and salsas which is all made fresh in store every day.
“Quality and value are at the heart of Boojum. We work hard to ensure every burrito, in every store, is made to the same high standard every day. To do great things you have to love what you do. And we love what we do,” said Rob Powell, Head of Operations.
Image: Supplied
The new opening in Leeds Merrion Centre will create 40 new jobs.
“People are at the heart of Boojum. Team members are encouraged to be genuine and express themselves – it’s what gives the Boojum brand a personality. We're not afraid to be different, offering a unique personality in a market often focused on functionality. This really resonates with our core student customers” said Head of Marketing, Paul McCullagh.
David Maxwell, CEO of Boojum said: “Our goal is to spread the Boojum experience across the UK, bringing our unique blend of flavour and personality to 25 new stores over the next 5 years. Selecting Leeds for our first mainland store is no coincidence. The city's bustling student life and reputation as a foodie paradise make it the perfect stage for us. We're not just serving food; we're creating experiences and we're excited to blend our Belfast roots with the dynamic spirit of Leeds."
An independent açai bowl pop-up is opening a permanent cafe in Leeds city centre.
It seems the açai bowl trend isn't over just yet, and we're absolutely not mad about it.
The aesthetically purple frozen treat isn't just delicious, but is also known to have numerous health benefits making it guilt-free and the perfect post-workout pick me up.
You may remember Açai Social Club that opened as a pop-up in the Victoria Quarter last year, and now they're moving into a permanent spot in the city centre.
Run by a lovely husband and wife duo who have spent the last 15 months exploring cafes around the world, it's safe to say they know exactly what they're talking about.
Their açai is made with the very best ingredients, topped with the freshest fruit and sprinkled with their homemade granola - it doesn't get much better then that does it?
Announcing the very exciting news to Instagram, they said: "Açai Social Club is getting a home. Our very first store is officially on the way! We’ve been working behind the scenes to create a space that’s more about than just açai.
"What started as an idea is finally becoming something you can walk into…There’s still a lot we’re keeping under wraps for now, but we’re so excited to finally share the beginning of what’s to come.
"We can’t wait to open our doors and welcome you in. Your new neighbourhood social club, coming soon."
The exact location of the cafe and its opening date is still under wraps, but we'll of course keep you updated as and when we find out.
The Leeds Supper Club bringing people together over incredible food
Clementine Hall
What started as a simple idea around food has grown into something much bigger for Leeds Supper Club.
The idea was born from a love of food and the idea that eating together can be about much more than what’s on your plate.
Rather than simply going out to a restaurant, Leeds Supper Club puts connection at the heart of its events, bringing people together to share incredible food and enjoy an evening in good company.
We had the pleasure of attending their most recent event where we had the most wonderful evening with founders Lizzie, Phillip and the rest of the club.
Images: The Hoot Leeds
This instalment was a very special one, as it was in collaboration with Knotfield Vine over in Horsforth.
I mean, it really doesn't get more scenic than this - we really felt like we'd been whisked away to the South of France rather than a Leeds suburb. But we wouldn't want it either way.
Images: The Hoot Leeds
What makes it a cut above the rest is the details. Every little detail has been thought out, from the low-lit, sexy lighting, hand-made name plates, live music and four courses of wonderful seasonal goodness made fresh.
From enjoying a glass of wine within the vines alongside a couple of nibbles to tucking into a three course meal around a candle-lit table, there's really nowhere else like it.
Images: The Hoot Leeds
The tagliatelle pasta with beef and whipped feta was a real highlight, and knowing Lizzie and Philip receive help on the menu and the cooking from all their friends made it taste that much sweeter.
By the end of it we'd had some delicious food, fabulous wine and shared even better conversation. And it's safe to say we left feeling a part of the club.
Keep an eye on their Instagram page here for all upcoming events.
Clementine Hall -
30th January 2024 
