When Bavette opened in Horsforth earlier this year, it was clear they were adding something special to Leeds’ foodie scene.
Sandy and Clément created a love letter to France in this leafy suburb which combines exceptional hospitality with delicious seasonal dishes. The Michelin Guide paid them a visit a couple of weeks ago and, of course, saw that this venue deserves a spot on the prestigious restaurant guide.
So incredibly well deserved and if you haven’t already, try this absolute gem for a truly gorgeous dining experience.
Announcing the news on Instagram over the weekend, Bavette said:
"So we’ve been keeping it under our chapeau for a while, but we found out a few weeks ago the Michelin Guide came to Bavette and wanted to include us in the next guide, coming out early 2025.
"We are also now up on their website as of yesterday.
"We are all filled with pride, joy and general excitement for this achievement, only possible by how amazing every single member of the team has done since day 1. Our dream was to open a bistro people loved coming to (which we feel is off to a good start) rather than to set out and get accolades but we’d be lying if we said this wasn’t a special moment for us."
Here's what the Michelin Guide has to say about Bavette:
"From baguettes to bavettes, there’s something so overtly French about this neighbourhood bistro that it’s a wonder they don’t have the tricolore flag hanging outside. Its unlikely location in the Leeds suburb of Horsforth is a result of the relationship between Leeds native Sandy Jarvis and Frenchman Clément Cousin, who met while working in some of London’s top restaurants.
"Clément runs the chatty service, while Sandy is in the kitchen working on a concise menu of keenly priced Gallic classics – expect to spot flavoursome renditions of the likes of pâté en croute and shellfish bisque."
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
This iconic Leeds pub is selling 25p pints for the weekend alongside a 70’s-inspired menu
Clementine Hall
Whitelock's Ale House in Leeds are turning back the clocks for four days only.
Ever fancied giving time travel a go? Well now's your chance, as a historic Leeds pub are looking back to time gone by for the weekend.
Whitelock's Ale House are collaborating with Double Diamond beer, an iconic British pale ale made popular in the 70's and now somewhat having a resurgence.
From this Thursday 26 February until Sunday 1 March 2026, pints of Double Diamond will be available for just 25p.
Yep, you can't even get a Freddo for 25p these days let alone a cold, refreshing pint.
Guests will be able to grab their first pint of Double Diamond for 25p along with a nostalgic specials menu from the Whitelock's kitchen.
And if you know anything about their food, it's always class so this specials menu will be absolutely no exception.
The specials menu includes a french onion quiche, a coronation chicken sandwich, gammon, pineapple, egg and chips and to top it all off, a raspberry Swiss roll with custard.
You can get three courses for just £30 and you can either pre-order or order individually when you're there.
This is set to be a real blast from the past, so rally your mates together and prepare for a trip down memory lane and for what could be the cheapest pint of your life.
You can find out more and book your table at Whitelock's Ale House here.
Sophie Smith -
29th April 2024 
