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New Leeds restaurant with pizza sandwiches and a mozzarella bar
New to the White Rose Shopping Centre, Mozza is a true Neapolitan Italian Pizzeria specialising in all things mozzarella. Mozza Leeds is the first English first venue for the Scottish chain and it's already very popular.
New to the White Rose Shopping Centre, Mozza is a true Neapolitan Italian Pizzeria specialising in all things mozzarella. Mozza Leeds is the first English first venue for the Scottish chain and it's already very popular.
This new Leeds spot has brought an unusual Italian delicacy, serving Panozza pizza sandwiches. Using Neapolitan Sourdough and traditional Italian fillings, these are really putting Mozza on the map.
Popular fillings include a Ricotta cheese, Spianata Calabrese salami, grilled courgettes and extra virgin olive oil - sounds unreal. Also the Italian sausage and Neapolitan broccoli looks delicious, to be honest I want to try them all.
Pizza Sandwiches. Image credit: Madformozza
Veggies won't miss out either with a simple Goats cheese, caramelised onion and rocket or a Tomato, Buffalo mozzarella, pesto and evoo on the menu.
The delicious Italian sandwiches are cook in just 90 seconds in a state of the art wood-fired oven, so you won't be waiting long to get your hands on them.
One customer who tried the dish said: "I thought it would be a light lunch but actually it was massive and absolutely amazing.
"I'd not had anything like it before.'
So what's a mozzarella bar? because it sounds right up my street. True to their name, Mozza pride themselves on only the best 100% Buffalo Mozzarella D.O.P from Caseificio Autieri in Naples. The 'Mozza bar' offers 7 different Buffalo mozzarella dishes including one served with fig, pear and white balsamic jam and rocket.
Mozza have an award-winning pizza on the menu that you need to try - mozzarella, gorgonzola, Parma ham, with fig, pear and white balsamic jam, rocket, crushed walnuts and extra virgin olive oil that has won a prestigious PAPA - a pizza, pasta and Italian food industry award.
This is the perfect excuse for a day out shopping at The White Rose Shopping Centre, so you can grab a bite at Mozza.
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
The Hoot -
15th October 2021 
