This will be the fourth spot in the city to serve Slap & Pickle's giant smash burgers.
The burger joint has been around Leeds for well over a decade, operating first as Dogtown, a giant loaded hot dog street food venture, before diversifying into the burger business.
It's been a whirlwind few years for the indie, and you can now find Slap and Pickle all over Leeds, including now at Brewery Tap just moments from Leeds Train Station.
Images: The Hoot Leeds
Slap and Pickle is best known in Leeds for its filthy smash burgers, loaded fries and extensive vegan range – and has seen its fair share of venue takeovers over the last few years.
Previously you might have spotted the burger kitchen operating at the likes of Assembly Underground and Beer Hawk until both bar’s abrupt closure in December 2022, or at The Old King’s Arms in Horsforth and Black Sheep Tap and Kitchen in Chapel Allerton in 2023.
Slap and Pickle now operate inside The Venue in Horsforth, Brooklyn on Call Lane, as well as at and serving at The Wardrobe, curing those pre-gig hunger pangs and appetite for a hearty bottomless brunch on the weekends.
Images: The Hoot Leeds
The burgers themselves are reason alone to venture down. Think rich Swaledale patties smashed and grilled before being piled high with cheese, bacon, onion rings and enough house sauce to keep you going all night long.
But the loaded fries are just as exciting: think vegan duck, fried chicken or even sprinkled bits of burger and sauce to create a beef-burger-loaded-fries hybrid dish.
The kitchen at Brewery Taps will be taken over from Big Buns, who can still be found at the newly opened Northern Market on Great George Street, and over at SALT Oakwood.
Image: Brewery Tap
At present, the opening date has been pencilled for 26 January 2024, and to mark the ocassion 150 free Limited-Edition Oklahoma Smash burgers will be given away on a first come first served basis.
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
Clementine Hall
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."