Eats

The beautiful bagel bar in Horsforth inspired by Berlin cafe-culture

Words by Abigail Johnson.

The Hoot The Hoot - 15th January 2024

This is the perfect place for a hole-some bagel experience made with warm, welcoming love. 

Slow Rise bakery, in Horsforth, is the perfect treat to indulge in all your bagel desires, located just a mere 15 minutes from the city centre.

With a foodies-paradise of a menu you can choose a wide range of fillings such as creamy hummus and avocado dusted in chilli flakes and garnished in lemon and rocket. Or picture this: a classic smoked-salmon with cream cheese, tangy lemon, black pepper, crunchy capers and an extra zing of red onion. 

Images: The Hoot Leeds

But the customisation experience doesn't end there! After you’ve picked the succulent fillings you can choose the bagel itself, with topping choices from onion, poppy, garlic, sesame and 'everything' seasoning. It's sure to give you a personalised bagel like no other.

The charismatic independent bakery has the perfect 'home away from home' style for members of the community to sit down with a coffee, bagel and mouth-watering sweet treat.

There are many irresistible treats on display such as the vegan cinnamon roll kissed with lemon drizzle and icing or even try the delicious Swedish chocolate cake, Kladkakka. There are even savoury options on show like the cheese-crusted pretzel sprinkled in sunflower and nigella seed.

A plethora of choices to fit any taste-buds. 

The owners Nick and Nerys have been making bagels since 2014 when living in the vibrant city of Berlin. Since then, they have seamlessly transported it into their own bagel-hotspot that they created and nurtured in 2015. Their team has grown from two to 18 in the last few years, they hope to keep growing but to never quite lose their sense of community. 

The pair bring locals a slice of home with cosy decor and warm smiles from the charming staff. The friendly staff really make you feel as comfortable as possible, and cater to your every requirement and wish to make you a part of the ‘Slow Rise’ family, giving customers a full stomach and a full heart. 

The bakery doesn't just bring the local feel with their bagels but also with there storing of independent items from a wide range of local companies: such as the unique, hand-crafted ceramics mug by Charlotte Manser Ceramics and plants plucked from local soils, for customers to buy and look at. 

Images: The Hoot Leeds

The corner style shop is located overlooking the popular street ‘the new road side’. Slow rise has become a go-to for members of the community, so why not go to see this bagel-tastic bakery for a taste of doughy-heaven?

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Slow Rise Bakery open from 9am-3pm Tuesday to Friday and from 9.30am on the weekend. 

For more information visit the Slow Rise website here.

Eats

Salon Madre – a new tequila bar and pool hall is opening in Leeds this month

Clementine Hall Clementine Hall

Manchester's favourite Mexican bar is about to become your newest nightlife destination in Leeds.

It's been a long time coming, but Salon Madre is officially ready to open in Leeds.

Although we may have to wait a little bit longer for Madre, the day-to-night eatery that has made waves over in Manchester and Liverpool, Salon Madre, its lively tequila bar and pool hall sibling, is officially opening on Friday 20 February.

Salon Madre, which will be located just around the corner from Madre at 114 Wellington Street, is where the party really gets started.

Food and drink from Salon Madre in Manchester.
Image: The Manc Group

Expect tequila-fuelled nights, pool tables, lively DJs and Lucha Libre on the big screens.

There will also be plenty of tacos being flung out the kitchen to keep you going until the early hours.

If you’ve ever visited one of their venues in Manchester or Liverpool, you’ll know it’s an absolute riot and we can’t wait to welcome them to the city.

Images: The Manc Group

Co-founder Sam Grainger, inspired by countless trips to Mexico, says: “Mexico is alive with passionate artisans and cooks, mastering everything from street tacos to regional delicacies. It’s a world where traditions blend and evolve and we’ve built that ethos into the heart of both Madre and Salon Madre.”

Madre Leeds will open soon and you can even grab yourself a free margarita by signing up to their newsletter here.

We’ll keep you up to date with their opening times but for now, we'll see you at Salon Madre for a boogie, margarita and game of pool next week.

Read more:

Featured image - The Manc Group

Eats

Award-winning Leeds restaurant announces shock closure just months after opening

Clementine Hall Clementine Hall

Emba in Leeds will be closing its doors with the owner blaming rising costs and pressure on the hospitality sector.

Back in April last year, one of Leeds' top restaurants The Owl closed its doors.

Run by renowned Chef Liz Cottam, The Owl was reimagine into Emba - a trendy restaurant tat bridged 'the gap between cosy bar and vibrant dining room'.

To open Emba, Cottam opened a Crowdfunder where supporters would be awarded with prizes such as VIP dinners and merch depending on how much they donated.

But sadly just months after opening, Emba is to close permanently.

Cottam confirmed the sad news with a statement shared with customers over the weekend, saying she was completely "heartbroken".

 
 
 
 
 
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A post shared by emba (@embagastrobar)

She said: “This is no longer the right time to own independent restaurants like Emba,” she said. “Under the current conditions they cannot survive and the recent budget confirmed what so many of us already knew: no meaningful help is coming for hospitality.

"The experience of being here and the harsh financial reality of running a business here no longer stack up.

"Being award winning, popular, admired and loved no longer means profitable and as an industry if we’re honest most of us have not truly been okay since Covid."

She signed off the statement promising to return to the restaurant world, she said: “What I do know is this, I am not done. I will keep cooking, keep creating and keep finding ways to do the thing I love.”

Emba will remain open until Saturday 1 March.

Read more:

Featured image - Emba

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