Over in the Peak District just over an hour from Leeds is one of the country's most beautiful attractions.
Known as the Heights of Abraham, it's considered to be so picturesque that locals to the area have nicknamed it 'Little Switzerland'.
Whilst the area's rolling green hills certainly have a part to play, it's the eye-catching famous cable cars that really give you that feeling of being abroad, high up in the mountain ranges - allowing you to travel high above the Derwent Valley.
The Heights of Abraham in the Peak District. Credit: Supplied
Visitors to the hilltop park can travel 554 ft uphill to the summit and imagine they’ve transported themselves to the Swiss Alps, reports The Manc.
From the top, there are views of the lush countryside of Derbyshire and of the pretty village of Matlock Bath.
The Heights of Abraham is on the eastern side of the Peak District, reachable by car in around an hour and a half from Leeds
As well as the cable cars and the sweeping views, you can also explore two incredible, illuminated caverns.
Masson Cavern at the Heights of Abraham. Credit: Supplied
Guided tours will take you deep into the hillside where professional guides will tell tales of mining, geology and tourism.
Both the Vista restaurant and the Terrace Cafe stand at around 1000ft above sea level, with views served up alongside local ales and gins, as well as tea and cake.
The Heights of Abraham closes for a short time every winter but is finally back open for business from 11 February and throughout the summer.
The Vista restaurant
New this season will be a trail of willow sculptures by Caroline Gregson, and 12 new butterflies suspended in the treetops.
The estate has actually been welcoming visitors since 1787, when a local hotel owner decided to create a ‘pleasure ground’ for the wealthy Georgian tourists who flocked to the area.
People in those days believed that swimming in the waters around Matlock Bath would improve their health.
After seven years of planting exotic trees and shrubs, tourists began to climb the paths to take in the 360-degree views from the summit.
In 1810, the Great Rutland Cavern opened to the public, followed by the Great Masson Cavern in 1844, with ex-miners acting as tour guides.
The current owners of the Heights of Abraham bought the estate in 1974 and added the cable car 10 years later.
Tickets to visit cost £22 per adult, £15.00 per child and £68.00 for a family of two adults and two children (under fives go free), which includes a cable car flight, two guided cavern tours, access to two adventure playgrounds, a heritage trail, exhibitions, the willow sculptures, the treetop butterfly trail, the restaurant and cafe, and self-guided audio tours.
The Heights offers 20% off to those who work for the NHS, have a Blue Light Card, MOD90/DDS card or MAX card. Take the train or bus to Matlock Bath and save 20% on your tickets too.
Featured image: Supplied
Feature
An award-winning Leeds restaurant is now serving sandwiches from a street-side hatch
One of Leeds' top restaurants has unveiled a brand-new concept brilliantly named 'Here Comes The Bun'.
The Swine Bistro in Headingley is about as perfect as a neighbourhood bistro gets.
Run by husband and wife team Jo and Stu Myers, the cooking comes from the heart, with a menu focused on brilliant produce, seasonal flavours and sustainability. All served in a beautiful, cosy space with around 30 covers.
Back when they were located on North Street in the city centre, to survive during the dreaded lockdown they opened up a sandwich concept named 'Here Comes The Bun' (what a name by the way).
Images: The Hoot Leeds
The concept was simple, serving up delicious hot takeaway sandwiches all served in pillowy potato rolls made in-house.
And now the concept is back and better than ever, as Here Comes The Bun is now operating from a street-side hatch just moments away from their restaurant.
There's some core staple items as well as rotating specials meaning you'll be back week after week to find your favourite.
Images: The Hoot Leeds
On the core menu you'll find an absolutely stellar brekkie bun powerful enough to wipe out any hangover, and of course your classic fried chicken burger which is crispy, juicy and just downright perfect.
On our visit, the specials included a lamb merguez roll with a sausage patty, harissa mayo, chermoula and slaw as well as a chicken fried steak roll with country gravy.
Whatever the specials are, just know that they'll be absolutely class.
They're currently open every Friday and Sunday, and all you have to do is order via their website, turn up at the hatch, ring the bell and collect your buns. And as if by magic, you'll be treated to the best sandwich you've ever eaten.
Sheffield restaurant crowned one of the best local restaurants in Britain for 2026
Clementine Hall
The Good Food Guide has just released its list of the 100 best local restaurants in Britain – and one in Sheffield has made the list.
The latest edition of the Best 100 Local Restaurants list celebrates the very best venues that are loved by their communities.
A team of reviewers and inspectors scour the country to find the best of the best, and this year a beloved Sheffield restaurant has earned its rightful place back on the list.
The Orange Bird over in Hillsborough is an award-winning South African restaurant that may be small in size, but the flavours coming out of the kitchen are anything but.
Images: The Sheff
The Orange Bird has become one of the city’s biggest word-of-mouth food spots, with locals flocking there for its bold, modern South African-inspired cooking and seriously impressive braai dishes.
And if you’ve ever tried getting a reservation, you’ll already know just how in-demand this place has become.
Run by Anne Horner and Matthew Duggan-Jones, The Orange Bird has built a loyal following thanks to its vibrant menu packed with smoky, fire-cooked flavours, quality local ingredients, and dishes made for sharing around the table.
Images: The Sheff
But don't just take our word for it, here's what the Good Food Guide said: "The Hillsborough district of Sheffield is home to Matthew Duggan-Jones' homage to his South African heritage, in which the braai barbecue is a long-standing social tradition.
"Behind the Orange Bird’s dark-hued facade, there is always the infectious feeling of a party going on – 'it’s consistently delicious, exciting and inviting,' notes one local."
The Orange Bird was placed at number 54, which we think is pretty good going.
You can read the full list by the Good Food Guide here.
Read more: The Hillsborough restaurant redefining bold South African flavours in Sheffield
Georgina Pellant -
10th June 2022 
