If you're looking to combine business with pleasure- this really is the job dream are made of.
Reckon you've got what it takes to test and narrow down the top bottomless brunch spots the UK has to offer?
It's a pretty tricky task, but someone's got to do it, reports The Manc.
Getting stuck into some free-flowing drinks with your friends around a table of food is a match made in heaven if you ask us, and it seems like global discount voucher website WeThrift is on the same page as it's looking to recruit five lucky people to sample and review the best bottomless brunch spots in the country.
If that offer wasn't tempting enough as it is, all successful candidates will be able to bring their best mate along for the ride and will be paid £150 per day while doing it.
So, how does it all work?
Well, to narrow down the list of the best bottomless brunch locations in the UK, WeThrift looked at Tripadvisor’s top 50 rated eateries offering a bottomless brunch menu, and will ask the five dedicated 'Bottomless Brunch Testers' to travel to ten venues within one month.
Five lucky people are needed to sample and review the best bottomless brunch spots in the country / Credit: The Manc Group | Davey Gravy (via Unsplash)
The main aim of the Bottomless Brunch Testers will be to attend, review, and rate each brunch out of 10, based on set criteria - which includes the variety of food and drinks on the menu, quantity of drinks served, number of courses, time allocated, and overall value for money.
Hours will be flexible, research can be carried out around other commitments, and the £150 is designed to cover the cost of bottomless brunch for two and travel expenses.
Why is WeThrift looking for Bottomless Brunch Testers exactly? This tempting recruitment drives follows a recent survey of over 2,000 Brits ,which revealed that over half (61%) of 18-30 year olds would choose a bottomless brunch over a lunch or dinner date with friends.
'Bottomless Brunch Testers' will review and rate each brunch out of 10 / Credit: Piqsels
Feedback from the ‘Bottomless Brunch Testers’ will be used to determine a final ranking of the UK’s top 10 bottomless brunches.
Fancy it then?
Hopeful candidates must be aged 18 or over, have access to a smartphone or computer, be available to attend 10 bottomless brunches between the 13 June and 17 July, and get their application in before 31 May, with successful candidates being selected by 6 June.
You can apply for the coveted role of Bottomless Brunch Tester here.
Featured Image - The Manc Group
Eats
A slice of New York has arrived in Leeds – and the pizzas are 18 inches wide
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
The Hoot -
5th May 2022 
