A woman from Huddersfield was shocked to find their her usual Aldi crisp packet was filled with a potato rather than crisps.
Working from home has many benefits, but the cut in cost for lunch is defintely one of the best.
Unfortunately for one woman, part of her lunch was inedible as she found a giant potato inside for bag of crisps.
The 30-year-old from Huddersfield had purchased a multi-pack from Aldi but it wasn't until she opened the packet that she made the discovery.
The potato was found inside a crisp packet in Huddersfield. / Image: Metro
The whole potato was accompanied by a small soggy crisp. Crisp bags are known for being full of air, but this measly amount takes the meaning to a new level.
The potato had been slightly salted with the same flavouring as the packet, so assumably the potato simply 'slipped the net' at one stage of production but was not discovered until it was purchased and brought home.
Aldi stock over 35 varieties of crisps online and often change their stock regularly to suit the needs of customers.
According to The Metro, in 2015, a similar situation arose after a Reddit user uploaded a photo of their Mesquite BBQ potato chips only to find a whole potato inside.
The unlucky crisp-eater decided to give the crunchy potato a taste, commenting: "Tried it. Wasn’t good. Tasted like a stale, burnt french fry/salt cube".
The Reddit user described his packet as a "breed of mega crisp does crop up on the crisp scene", and explained that potatoes can accidentally end up in crisp packets when the slicer head jams.
It is likely that this is an isolated incident and we hope for the sake of these unlucky customers, her next bag of Aldi multipack crisps is filled with sliced potato, rather than the whole one she discovered.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."