If you thought you knew afternoon tea, think again.
Mans Market is known and loved in Leed for its amazing bottomless brunches, instagrammable cocktails and creative flair of brightly coloured decor inside its underground location in Leeds city centre.
Having been highly recommended by the Sunday Times, we're convinced that Mans Market has received nothing but glowing reviews since its opening, but it's their Afternoon Chi concept that's got us talking non-stop about dim sum in 2022.
Image: The Hoot Leeds
Based on the traditional afternoon tea, Mans Market have replaced those boring finger sandwiches and petit fours with all your favourite dishes to create the ultimate afternoon experience- with plenty of booze included.
Upon arrival, guests are welcomed into the underground restaurant with a glass of fizz, but have plenty of chances to grab cocktails galore during their stay. Think signature boozy mizes like Mans 75, made up of Tanqueray London Dry, Lychee, Lemon and Prosecco or even grab a Bubblegum Daiquiri just an extra fiver.
Miami Splice cocktail. / Image: The Hoot Leeds
If you're doing Dry January or just don't fancy getting boozy in the afternoon, there are loads of non-alcoholic options for you to choose from too. Not only can you get three varieties of tea: Yorkshire (obviously), Jasmine or green tea, but there's soft drinks and a whole range of mocktails on offer too.
The Kobe Tai can be made as a non-alcoholic option and we're obsessed with how much it looks like its boozy predecessor- it even comes with a little shot of lemonade. The Bubblegum Daiquiri and plenty more can be made upon request too- just ask at the bar.
Bubblegum Daiquiri mocktail. / Image: The Hoot Leeds
In classic Mans Market style, the menu is there to guide guests through the choices they make before you clip your 'Feed Me' sign to the rope on the ceiling to get the waitress' attention.
Aware that the way to people's hearts (and stomachs) is to give us our favourite foods, every dish on the menu comes with a multiple choice of toppings. Guests are invited to choose a bao bun- with crispy roast duck or Panko tofu, before selecting from four different dim sum options.
Think handfuls of Chicken Gyoza, Pork War Tip Dumplings, Mushroom Corn and vegan-friendly Bamboo Dumplings, each swirled and dunked into sweet chilli or soy sauce before making your way onto vegan spring rolls and snack on Lotus Crisps with chilli and spring onions.
This really is the epitome of a unique afternoon tea, perfect for all Chinese food connoisseurs and those that love a bit of dim sum after a few drinks with respective interest.
Image: The Hoot Leeds
Desserts are even included as part of the package- there's Matcha Moochi with strawberries, Yuzu and Vanilla cheesecake or a vegan-friendly brownie to choose from- each of which come as highly recommended as the next.
If you're still hungry, extra dim sum is available for just £3.50 extra, this time replacing dumplings with Salt and Pepper Chicken or Tofu, Satay Chicken dishes or four more Chef Mans Spring Rolls.
Given the entire menu comes to £16.50 per person, it's an absolute steal. Given Mans Market's non-stop glowing reviews and their steady stream of foodies coming through their doors, make sure you book yourself in well in advance to avoid disappointment.
The Afternoon Chi is available every Wednesday - Friday from 2 - 5pm each day. If you want to beat the January blues, make sure to quote JAN30 upon booking for 30% off the entire menu every Wednesday and Thursday (max table of eight people per booking).
The foodie-favourite restaurant and bar is now under new management.
The eagle-eyed amongst you may have noticed that Woodside has sadly been closed for a few months.
We certainly have, and ever since December we've had a Woodside Sunday roast-shaped hole in our hearts that's been gasping for one of their glorious Marmite glazed parsnips.
But luckily, it has now been confirmed that Woodside isn't going anywhere as Superfriendz, the team behind Headrow House, Belgrave and many other top Leeds spots will be taking over. Hallelujah.
Images: The Hoot Leeds
Woodside opened at the end of 2024 from the owners of The Brunswick and The Melbourne.
Labelling itself as a 'neighbourhood eatery and bar', Woodside quickly became a favourite amongst Leeds foodies and was known for its smoked meats, great cocktails and stellar Sunday roasts (do I need to talk about the parsnips again).
The menu was fresh and innovative, with oysters topped with kiwi granita and an incredibly garish banana split standing out as highlights.
Images: The Hoot Leeds
We hope that the new management continues to maintain Woodside's brilliance, but mainly we're just so glad that it's sticking around.
Superfriendz take care of a whole host of spots in the city, including proper Leeds favourites Headrow House, Belgrave Music Hall and Waterlane Boathouse.
Announcing the news to Instagram, Woodside said: "After a longer-than-expected winter break, Woodside is back and will reopen on Thursday 19th March!
"Your favourite neighbourhood bar and eatery returns with the same warm welcome, but an all new management team.
"We can’t wait to see you so keep your eyes on our socials for news on great food and drinks, big screen sports, quizzes and more.
"We’d also like to thank Sam and the original team for all the hard work that went into setting-up the venue. We hope we can do it justice."
Horsforth Brewery to takeover and save beloved Ilkley tap house
Clementine Hall
A renowned brewery have announced that they will be taking over the reigns of a popular craft beer bottle shop in Ilkley.
Fuggle & Golding opened in 2015 on Leeds road in Ilkley and quickly grew a loyal following with locals and visitors alike.
Sadly they announced last month that their last day of trading would be Saturday 28 February, news which was met with huge disappointment.
However this is no longer the case, as Horsforth Brewery is set to reopen the venue on Wednesday. Hooray!
Announcing the welcomed news to Instagram, Horsforth Brewery wrote: "When we saw they were going to close we were determined to not lose another great venue from the local beer scene.
"We owe a massive thank you to George and the landlord for getting a deal across the line in quick order.
"We’re going to take a few days to put our stamp on the place and then we will be open on Wednesday!"
"Obviously we will be stocking our beers here but as anyone who knows will know, we love the beer scene so we will continue to have a good amount of guest beer on as well. We’ll even been joining in with the biggest beer launches from around the country.
"Want to know the best news? We’re doing this solo. No outside interests, no investors, no debt. In the current climate being able to organically grow like this is so so hard and it’s thanks to all our team that we’ve been able to do this.
"We’ve always been determined to grow our business in a healthy and sustainable way; it may have (absolutely has) been tough over the years but we’ve got ourselves in a position to take us to the next level in a sustainable way."