Whether you're a fan of a classic Mr. Whippy or after something a bit more artisanal, we've got you covered in this list of the best ice cream places in Leeds.
It's hot enough to warrant a treat, we'd say, and if you're going to do it you might as well go the whole hog and truly indulge in the best ice cream the city has to offer.
Keep reading to discover the very best ice cream spots in Leeds.
Melting Point
The Corn Exchange, Leeds
New to Leeds and new to the Corn Exchange is the fabulous Melting Point, an independent ice cream and gelato serving up weird and wonderful flavours.
It's like Willy Wonka if he made ice cream instead of chocolate, and we're absolutely obsessed. The list of flavours change daily, so not visit is the same but you can rest assured each one is delicious.
Tsujiri
17 Ludgate Hill, LS2 7HZ
Image: The Hoot
Serving up authentic flavours like matcha and hōjicha, Tsujiri is one of our new favourite dessert spots in Leeds.
This Japanese dessert house offers everything from classic soft serves to more adventurous sundaes, with an array of toppings to customise your treat. Options include boba pearls, cracker, genmai, kinako, kuromitsu, red bean, sesame, shiratama. Perfect for those seeking a unique and refreshing dessert experience.
Roberto's Gelato
Leeds Kirkgate Market LS2 7HJ.
Image: Roberto's Gelato
Freshly churned and offering an abundance of flavours, there you can grab gelato by the scoop, fresh cannoli, coffees and other sweet treats from the Kirkgate Market stall, in Driffield, York or at a local pop up.
In addition to your usual, but nonetheless exciting, pistachio cream, salted caramel and hazelnut, you'll find unique combos like passionfruit cheesecake and Guinness stout. If that's not enough, there's even a "Bownana" made specially for your four-legged friend to cool off during the summer heatwave.
Knoops
Trinity Centre, 26-28 Albion St, LS1 6HX
If you adore chocolate, you'll be thrilled to know that Knoops has ventured into ice cream. Their soft serve is a dreamy treat topped with your choice of chocolate flakes – whether you prefer milk, white, or dark chocolate, you get to pick the chocolate you love the most, all finished with a signature Knoops chocolate disc.
Their ice cream also stars in their thick, creamy milkshakes. Choose from six different chocolate percentages and add extra flavours for a personalised indulgence. Perfect for those who love to mix things up.
Mr Whippy Leeds has been around for over 50 years, operating the largest fleet of modern ice cream vans & trailers in Leeds.
Mr Whippy Leeds is, simply put, iconic. The fleet of vintage ice cream trucks, painted pink, white and blue, are gorgeous to look at and serve just as wonderfully pleasing ice creams. In recent years, they've noticed a shift from 99p cones to more extravagant options - now they are creating thee 'super Sundaes' which you can pick up from one of the trucks around Roundhay Park.
Ecco Pizzeria
93 Otley Rd, Headingley, Leeds LS6 3PS.
A pizzeria that also has a gelateria, it's a perfect heatwave day out if we ever heard one. After your Neapolitan pizza, get stuck into their gelato flavours - all of which are made in house by their very own gelato 'maestro'. Italian's take their gelato very seriously, so we think you'll struggle not to be impressed.
Ice Scoop Gelato
From Ferrero Rocher to Kinder Bueno, if you fancy a naughty chocolate ice cream Ice Scoop Gelato has you covered. Honestly, there's a whole host of amazing flavours here. All are available to enjoy by the scoop or in a cone, or alternatively push the boat out and order yours with a crepe or waffles.
Find them at 8 Easterly Rd, Roundhay, Leeds LS8 3AA.
Amorino
Victoria Gate, George St, Leeds LS2 7HY
Image: Amorino
This authentic Italian gelato spot is famous in Leeds and for good reason. Scoops come served in a chocolate cone, with gelato presented in the shape of a flower and the option to add on macarons. Find flavours like Banana del Brasile and Dulce de Leche here alongside more traditional choices.
New York-style pizza pop-up, Edges Pizza, is set to open in Leeds.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residences across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason it seems.
Images: The Hoot Leeds
Edges will be opening their doors in Leeds city centre on Thursday 18 June in a vacant railway arch at Fourth Court on Bridge Road in Leeds' Holbeck area.
It won't be your average pizza shop though, you'll have to preorder for now but trust us - it's worth it.
Announcing the very exciting news to Instagram, Edges said: "WE FINALLY HAVE an opening date, Thursday 18th June! All pizzas are pre-ordered like we have always done, and are slightly limited for now (still looking for helping hands!!!). The pre-orders will open the day before at 12pm via our Storekit link.
"We’ll be then opening Wednesday to Friday, 4-9pm and Saturday & Sunday 3-9pm. If there are still remaining slots left on the day, you can order up to an hour before the collection time. We have limited seating, for those who travel and would like to eat in. There is plenty of car parking space, to pick up your pizza, too.
"We can’t wait to see you all soon & more importantly, we can’t wait to start making some good food for you again."
We can't wait to get our hands on a coveted Edges pizza slice again, so you best believe we'll be there at the opening with bells on.
The 80-year-old Wakefield butchers that won Jane McDonald’s heart
Declan Kelly
When Wakefield's queen of the cruise ships recommends a pork pie in Yorkshire, you listen.
TV presenter, singer and national treasure Jane McDonald has never hidden her love for her hometown. While her career has taken her around the world, from luxury ocean liners to sold-out theatre tours, Wakefield has always remained close to her heart. And among the many things she proudly champions from her hometown, one local institution receives more praise than most: Allums Butchers.
In fact, Jane has often joked that one of the reasons she still lives in Yorkshire is because of their famous pork pies. Most recently, Jane was once again singing their praises during her album launch at HMV when we interviewed her. She has also recently spoken fondly about the butcher's legendary pies on Alan Carr's podcast.
Hearing her enthusiasm sparked our curiosity, so we decided to make the trip to Wakefield and discover for ourselves what makes these pork pies so special.
Images: The Hoot Leeds
Located on Brook Street, Allums Butchers is more than just a place to pick up your Sunday roast. It's a business woven into the fabric of Wakefield's history, with a story stretching back more than 80 years.
The journey began in 1945 when Albert Allum started trading from Wakefield Market.
At a time when local communities depended on independent traders, Albert Allum built a reputation for quality produce, expert craftsmanship and exceptional customer service. Those values helped establish a loyal customer base and laid the foundations for a business that would stand the test of time.
More than eight decades later, the same principles continue to guide the company.
Today, Allums remains proudly family-owned and is run by third-generation butcher Jonathan Allum. While much has changed since Albert's early days on the market stall, the commitment to quality remains exactly the same. The business has grown into one of Yorkshire's most respected independent butchers, yet it continues to place traditional butchery, carefully sourced produce and customer service at the heart of everything it does.
Images: The Hoot Leeds
Speaking to us about his relationship with Jane McDonald, Jonathan shared memories that stretch back decades. The pair first met as teenagers when Jane would visit the market alongside her mother. Like many local families, they regularly stopped by the Allum stall and, more often than not, left with one of the butcher's famous pork pies.
Jonathan remembers chatting with Jane as she collected her order.
"I'd often say, 'See you next week,'" he recalled. "And every so often she'd reply, 'No, you won't - I’m off cruising.'"
Jane has gone on to become one of Britain's most recognisable entertainers, known by millions for her television programmes and her successful career at sea and most recently her iconic Mighty Hoopla performance . Yet despite the fame, she never forgot her Wakefield roots. To this day, she remains one of Allums' most loyal supporters and regularly speaks about the business with genuine affection.
Allums' pork pies have become something of a Yorkshire institution in their own right. Handmade using a traditional recipe that has been refined over generations, each pie is crafted using seasoned pork, rich savoury jelly and a perfectly baked hot-water crust pastry. There are no modern gimmicks, just a commitment to making a classic product exceptionally well.
Naturally, we couldn't leave without trying the pork pies ourselves.
Sometimes the best food stories aren't about reinvention or chasing the latest trend. They're about preserving traditions, maintaining standards and doing one thing exceptionally well for generations.
More than 80 years after Albert Allum first opened for business in Wakefield Market, Allums Butchers continues to embody exactly that philosophy. And after finally experiencing their famous pork pies for ourselves, we can confidently say that Jane McDonald might just be right.