Performances from local Queens to celebrate the bank holiday.
Celebrating the Queen's Jubilee bank holiday weekend and all of our favourite foodie experiences, Yard & Coop is putting on an afternoon tea like no other next month.
With only one sitting available, make sure you book this one before its inevitable sell-out stops any more purchases.
Afternoon tea like you've never seen it before. / Image: Yard & Coop
From the creators of the 12 inch 'Massive C*ck' burger comes afternoon tea in true dirty bird style at Merrion Street's favourite fried chicken restaurant and bar. Expect three layers of crunchy, sweet, savoury and all round delicious servings, starting with a huge bowl of fries with buttermilk fried chicken and crispy smoked bacon.
Served with Yard & Coop's locally famous cheese sauce, spicy bees knees, Dr Pepper BBQ and blue cheese sauces, this mouth-watering mix is complimented by another tier of fried chicken up top.
Expect two types of buttermilk fried chicken wings (Buffalo Ranch and Stateside BBQ) amongst crispy hand cut onion rings and veggie-friendly ‘not chicken’ talgani nugz, as well as a generous offering creamy mac n’ cheese.
Tickets include a cocktail of your choice. / Image: Yard & Coop
If that wasn't enough, sweet treats come in the shape of Kinder Bueno cookie pie and dulce de leche sea salted brownies with marshmallows, fresh strawberries and oozing with chocolate sauce laden over the desserts.
Wash all this down with a cocktail of your choice before watching in awe of a fabulous Royal Variety spin-off performance set to shake the whole house down.
Yard & Coop have said: "Dedecked and bejewelled in their finest Crown Jewels, they gonna sashay, shantay, fried chicken on the runway. Regal realness" is to be expected, and for a more than reasonable price of £25, this exciting event is set to sell out quickly.
The restaurant hosts drag brunch and afternoon tea outside of the Jubilee weekend too. / Image: Yard & Coop
If you can't make it to the single sitting on Friday 3 June 2022, 12-2pm, the popular fried chicken joint does offer afternoon tea with a dirty bird twist on a regular basis with occasional drag brunch specials, but bare in mind that the Jubilee weekend is the only place you'll see the Royal Variety version.
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Sophie Smith -
16th May 2022 
