Everyone's favourite Indian street food joint are celebrating Oktoberfest by adding German classics with a spicy twist to their menu.
It's time to dust off your Lederhosen and head to Mill Hill because Bundobust are raising a stein to Oktoberfest.
From Friday 15 October, they'll be shaking a spice rack over some iconic German dishes for hungry punters to enjoy alongside a cold craft beer. A real match made in heaven.
Making a triumphant return is the Bundo Pretzel, in collaboration with Bolton-based Bavarian bakery Pretzel & Spelt, the German baked good is spiced with garam massala and turmeric, flecked with ajwain seeds, black salt and mango powder. Served with a currywurst dip for you to dunk to your heart's content.
Image: Supplied
Next up the Currywurst Koftas, desi dumplings filled with cauliflower, cabbage and carrot served with a classic currywurst sauce.
Another twist on German tradition comes in the form of Moong & Sauerkraut Fritters - fried ground lentil, gherkin and sauerkraut dumplings spiced with parsley, caraway, chilli and ginger.
Need a hit of freshness? The Prost Pickles offer a medley of heritage carrot, mooli radish, turnip and cauliflower pickled with mustard, chilli, dill and peppercorns. Perfectly complimented by Bundobust’s Bataka Salat – a German-Indian potato salad which makes for the perfect side dish.
Image: Supplied
If you can't decide what to order than obviously the geniuses at Bundobust have curated an Oktoberfest Combo for 2 which features all of these limited-edition dishes alongside the iconic Okra Fries and Chole Saag. All for just £25, it's a no brainer really.
All of these dishes of course go perfectly with the special beers brewed for the festival, because Oktoberfest is all about beer right?
Image: Supplied
Head brewer, Dan Hocking, looked to his Bavarian counterparts when planning Bundobust Brewery’s offering - Bundobar! is a German style Schwarzbier showcasing heritage Munich and Vienna Malts, whereas the Night Market Pils in collaboration with Braybrooke brewery showcases what the two brewers look for in German beer styles – clarity of flavour, a crisp pallet, and ultimate refreshment.
The Oktoberfest specials will be available from Friday 15 September to Sunday 15 October, so head to Bundobust and sample these German delights before they say Auf Wiedersehen for another year.
If you've got a seriously sweet tooth, then you're going to love this new opening.
It seems like there's been a flurry of new bakeries popping up in and around Leeds recently, and we're certainly not complaining.
Introducing Crumbb, a beautiful new bakery that has just opened its doors on Hyde Park Road just moments outside of the city centre.
Owner Naila started the businesses as a wholesaler six years ago, stocking up local businesses from far and wide with sweet treats.
Images: The Hoot Leeds
Since then, Crumbbs opened its first location in Bradford just a few months ago that has been nothing short of a resounding success. So much so, that Crumbbs 2.0 was born right here in Leeds a few days ago.
Right, let's talk you through what's on offer.
For the sweet toothed out there, there's a whole myriad of treats for you to enjoy. We're talking giant NYC-style cookies, fluffy cinnamon buns topped with gooey icing, brownies slices, cookie muffins, rocky road, flapjack, the list is truly endless.
Images: The Hoot Leeds
You can even get warm cookie trays and hot brownies to enjoy in house that can be topped with ice cream or thick custard.
And it doesn't stop there, Crumbbs also whip up freshly baked savoury focaccia slices as well as cheese twists, pizza slices and savoury rolls filled with creamy mozzarella and herbs.
They've also got a fabulous drink selection on offer including matcha, coffee and hot chocolates.
Located in Headingley, we've got a feeling this spot is going to be a huge hit with students and locals alike looking to get their sweet treat fix. But they'll have to beat us to it first.
The hidden Leeds bakery serving giant cheese twists, pickle sausage rolls and chocolate focaccia
Clementine Hall
This spot in the city is baking up some weird and wonderful creations.
But you'll have to act fast if you want to get your hands on them, as it's only open one day a week for all your doughy desires.
Introducing Fold, a focaccia-focused bakery by the talented team behind The Cheesy Living Co.
Rewind to this time last year and with three restaurants flourishing across Leeds, the team needed a space to bake all their bread and sweet treats in-house to supply to sites.
Images: The Hoot Leeds
And this is where Fold came in, located underneath the arches of Brussels Street on the outskirts of the city centre - it may take a while to find this spot but once you have, it'll be worth it.
And they're making some of the most inventive bakes that we've seen.
Of course there'll always be a focaccia on offer, with flavours ranging from crispy chilli oil, sesame and spring onion to kimchi, cheese and pistachio.
Images: The Hoot Leeds
And it's not just savoury focaccia, you'll even find gooey chocolate and banana focaccia as well as Biscoff waffle focaccia....yep, seriously.
Elsewhere they specialise in gigantic footlong cheese twists with more crispy bits than soft, as well as chorizo and cheese stuffed sausage rolls and a range of freshly baked bagels for you to go home and smear in your cream cheese of choice.
Image: The Hoot Leeds
Some seriously spectacular specials have been the gochujang cookies and the 'pickle roll', basically like a sausage roll but with...pickles.
It seems there's really no boundaries for where these bakes will go, and you can guarantee that every visit will be different than the rest.
Only open on Saturdays from 10am - 1pm, Fold are changing the baking game. Pop in and say hello, you won't be disappointed.
Clementine Hall -
14th September 2023 
