A slice of Sicily is now available for brekkie, dinner and tea in Headingley.
POCO opened a second site in Headingley at the start of this year, and their selection of authentic Italian treats are proving to be a huge success with customers.
First opened in 2018 on Kirkstall Road by the team behind popular Italian kitchen Culto in Meanwood, POCO has been serving up different flavoured arancini, as well as dishes like focaccine, fried Sicilian calzone and Pizza Al Taglio and made become a Leeds foodie staple in the process.
Image: POCO Sicilian
Now open on Headingley's Otley Road (near The Box and the arndale), POCO is continuing to bring a slice of Italy to the streets of Leeds.
The flavours here are imaginative, but authentic. Think spicy Calabrian 'Nduja sausage with roast peppers and mozzarella, pear and gorgonzola or even ham and potatoes (and by potatoes, we mean mini fries) across huge oblong slices of pizza; with plenty of vegetarian and vegan options to compliment the seemingly never-ending selection.
There's a fresh vegetarian and meat flavoured option every single day on offer- fillings like beef bolognese are found between layers of rice and breadcrumbs before being deep fried and served as the perfect lunchtime snack.
Image: The Hoot Leeds
Then there's the deep dish lasagna with four juicy layers of meat or aubergine, topped with rich tomato sauce and fine parmesan shavings; chicken wings served in half dozens; huge portions of roasted potatoes and colourful vegetables- and all these are just the savoury options.
The dessert cabinet is just as full, and stacked with tasty sweet desserts.
Expect regular and gluten-free cannelloni in irresistible flavours like salted caramel and pistachio, as well as morning goods like Nutella and vanilla stuffed croissants.
Oven-baked bombolones are a standout favourite here, and it's not difficult to see why. Topped with fruit, cream and icing sugar, these are perfectly paired with thick Italian hot chocolate- the recipe is thick and creamy that you might need a spoon to eat this, rather than drink it too.
Image: The Hoot Leeds
If sugary drinks aren't going to persuade you, their coffee will.
Priced from £1.50 for an espresso and £2.30 for a coffee, this is some of the best value coffee in Headingley- and the profits don't go to a mass corporation, it supports the local high street.
POCO has been inundated with orders since opening and is particularly busy during the weekends, so make sure to pop down early on before the Otley runners make the most of the checkpoint and deplete the stock on a Saturday.
Image: The Hoot Leeds
This seems to be the second of (what we're hoping will be) many stores across the city- the team have big plans for what's to come next and we can't wait to see whether more stores will pop up in our surrounding neighbourhoods soon.
You can see what all the fuss is for yourself Monday -Thursday at 11am - 9pm, or at the later closing time of 10pm during the rest of the week.
Feature Image- POCO
Eats
Team behind Headrow House and Belgrave to take over and reopen Woodside just one year after opening
The foodie-favourite restaurant and bar is now under new management.
The eagle-eyed amongst you may have noticed that Woodside has sadly been closed for a few months.
We certainly have, and ever since December we've had a Woodside Sunday roast-shaped hole in our hearts that's been gasping for one of their glorious Marmite glazed parsnips.
But luckily, it has now been confirmed that Woodside isn't going anywhere as Superfriendz, the team behind Headrow House, Belgrave and many other top Leeds spots will be taking over. Hallelujah.
Images: The Hoot Leeds
Woodside opened at the end of 2024 from the owners of The Brunswick and The Melbourne.
Labelling itself as a 'neighbourhood eatery and bar', Woodside quickly became a favourite amongst Leeds foodies and was known for its smoked meats, great cocktails and stellar Sunday roasts (do I need to talk about the parsnips again).
The menu was fresh and innovative, with oysters topped with kiwi granita and an incredibly garish banana split standing out as highlights.
Images: The Hoot Leeds
We hope that the new management continues to maintain Woodside's brilliance, but mainly we're just so glad that it's sticking around.
Superfriendz take care of a whole host of spots in the city, including proper Leeds favourites Headrow House, Belgrave Music Hall and Waterlane Boathouse.
Announcing the news to Instagram, Woodside said: "After a longer-than-expected winter break, Woodside is back and will reopen on Thursday 19th March!
"Your favourite neighbourhood bar and eatery returns with the same warm welcome, but an all new management team.
"We can’t wait to see you so keep your eyes on our socials for news on great food and drinks, big screen sports, quizzes and more.
"We’d also like to thank Sam and the original team for all the hard work that went into setting-up the venue. We hope we can do it justice."
Horsforth Brewery to takeover and save beloved Ilkley tap house
Clementine Hall
A renowned brewery have announced that they will be taking over the reigns of a popular craft beer bottle shop in Ilkley.
Fuggle & Golding opened in 2015 on Leeds road in Ilkley and quickly grew a loyal following with locals and visitors alike.
Sadly they announced last month that their last day of trading would be Saturday 28 February, news which was met with huge disappointment.
However this is no longer the case, as Horsforth Brewery is set to reopen the venue on Wednesday. Hooray!
Announcing the welcomed news to Instagram, Horsforth Brewery wrote: "When we saw they were going to close we were determined to not lose another great venue from the local beer scene.
"We owe a massive thank you to George and the landlord for getting a deal across the line in quick order.
"We’re going to take a few days to put our stamp on the place and then we will be open on Wednesday!"
"Obviously we will be stocking our beers here but as anyone who knows will know, we love the beer scene so we will continue to have a good amount of guest beer on as well. We’ll even been joining in with the biggest beer launches from around the country.
"Want to know the best news? We’re doing this solo. No outside interests, no investors, no debt. In the current climate being able to organically grow like this is so so hard and it’s thanks to all our team that we’ve been able to do this.
"We’ve always been determined to grow our business in a healthy and sustainable way; it may have (absolutely has) been tough over the years but we’ve got ourselves in a position to take us to the next level in a sustainable way."
Sophie Smith -
25th February 2022 
