Mr Su has been a popular Leeds hot spot since 2019, and now it will be taking its signature ‘secret recipe’ dumplings, noodles and broth to Manchester.
Founded by Jimmy Su, who has over 25 years of experience working in top restaurants in Dubai, China, and the UK, Mr Su is the place to go for high-quality noodles, dumplings and broths in Leeds.
Four years after opening up their restaurant on Blenheim Terrace in Headingley, Mr Su's will now be crossing the pennines and setting up shop on Oxford Corridor in Manchester.
Opening next week, customers will be able to build their own noodle bowls from scratch: choosing their own toppings before picking one of Mr Su’s signature secret recipe broths.
Image: Mr Su
Broth choices include normal, tomato, seafood, spicy, or pickled, whilst the toppings station will offer up a range of traditional and more localised options from veg and chicken, to prawns and beef.
Once toppings have been picked, customers simply take their selections to the counter where they’ll be made up into a mouth-watering bowl of noodles.
The menu features specialty dumplings filled with a variety of ingredients like lamb and Chinese leaves, priced from just £3.90 for six. Elsewhere, you’ll find the likes of chicken and duck street noodles and mixed veg noodles.
Image: Quest4Diabetes
Speaking on the new opening Jimmy Su, co-owner of Mr Su, said: “We can’t wait to officially open the doors to Mr Su Manchester to show the city our specialty noodles and dumplings, that have been 25 years in the making.
“We’re all about great tasting, good-quality homemade noodles and dumplings accessible to everyone which is reflected in our price – traditional Chinese food isn’t meant to break the bank, and we’re incredibly excited to open in Manchester building upon the success of our Leeds store.”
To find out more about Mr Su, take a look at their website.
One of Leeds' most iconic brands is expanding with two city centre openings.
Coffee lovers, you're going to love this one.
North Star Coffee Roasters are one of the early pioneers of specialty coffee in the North of England and among the UK’s first B Corp-certified coffee roasters.
They've been keeping the people of Leeds awake since 2013, and you'll find their coffee across the country as well as at their current city centre locations.
One of their brand-new locations inside the Victoria Quarter will be opening next Monday 1 June.
Their new kiosk will be located outside Jo Malone London and marks the brand’s third site in Leeds.
Images: The Hoot Leeds
To celebrate the launch, North Star will be giving away 50 free coffees a day from Tuesday 2 June until Friday 5 June - a total of 200 free drinks across the opening week. Customers will be able to claim any coffee from the menu, with one free drink per person available on a first come, first served basis, each day.
Their other new site is expected to be on Great George Street, and we'll keep you updated with any news on that one as and when we know more.
Speaking about the opening, Holly Kragiopoulos, Co-founder of North Star, said: “Opening a third site in the centre of Leeds feels incredibly special for us. Leeds has always been at the heart of North Star, so being able to bring our coffee into Victoria Quarter is a huge milestone.
"We wanted to celebrate by giving something back to the city and welcoming both loyal regulars and new customers with free coffee throughout our opening week.”
Inside Leeds’ new neighbourhood bakehouse from the team behind Silver’s Deli
Clementine Hall
Silver's Bakehouse is finally here, and it's just as fabulous as we'd hoped.
Just when you thought Leeds’ favourite sandwich spot couldn't get any better, they go and open a bakery.
Silver's Bakehouse has opened its beautiful pastel green doors today over in Farsley to queues of excited fans eager to get their first taste.
So, what's on offer at Silver's Bakehouse?
Images: The Hoot Leeds
Well, as masterminds of the almighty sandwich you'll be happy to know you can still get one here. However, their iconic sub sarnies have had an Italian makeover and are now served in fresh, springy sourdough which is baked onsite.
Elsewhere on the menu you'll find brown butter buttermilk brownies (try saying that three times), a range of delicious cookies, sausage rolls, soft amaretti biscuits and Dark Arts tiramisu.
There's also a fab selection of Italian drinks on offer in a swanky new fridge, as well as a coffee menu so you can pick a brew to go hand in hand with your chosen baked good.
Images: The Hoot Leeds
The interior is just as gorgeous, complete with yellow walls, red tiles and a mirror hanging above the baker's table so you can really see all the magic happen.
And trust us, it is magic.
There's a couple of benches outside so you can plonk yourself in the sunshine to enjoy your sarnie, which is what we'll be doing in this glorious bank holiday sunshine.
Images: The Hoot Leeds
You can really tell this is a proper labour of love, and Chris and the team have done a cracking job of keeping that Silver's spirit in there.
Go and say hello to congratulate them on this fabulous new opening, it's a great addition to Farsley and the Leeds foodie scene.