It's that time of the year again, where the seasons change and with it, Trinity Kitchen brings us a whole new range of foodie options.
There's an equal measure of old familiars and some new flavours to test out, including Canadian inspired poutine; Greek gyros and burgers aplenty.
Keep reading to find out what the five new vendors are for autumn 2022.
Hong Bao Asian Street Food
Corn Cakes. / Image: The Hoot Leeds
Hong Bao Asian Street Food is going to be your go-to option for all things tempura. Expect a range of dishes served up from the little van, including the likes of pork skewers, veggie tempura and a whole load of different curries.
Hoot recommends: The corn cakes are soft, sticky and packed with flavour- the perfect lunchtime snack.
Tikks Thai Kitchen
Satay Chicken Bao Buns. / Image: The Hoot Leeds
Serving British street food since 2017, Tikks' is a Yorkshire-own that you might recognise from Chow Down. Known for serving up delicious Thai curries; satay and sriracha bao buns and panko prawns, there's going to be plenty to choose from here.
Those that have checked out Yoi Fried Chicken over the summer will be excited to hear that this is a sister company of Tikks Thai Kitchen, so expect the same succulent flavours and spices, just within a different menu.
Hoot recommends: The chicken satay bao buns are our go-to option. Expect crunchy satay sauce between tender chicken thigh and fluffy baos.
Little Red Eats
Original beef burger in a GF bun. / Image: The Hoot Leeds
There's always a burger option at Trinity, and this time, you'll find your meat patty fix from Little Red Eats. Expect Cheesy, Smoky, Blue and Veggie options here alongside fries drenched in sauces, jalapeño poppers and much more.
Hoot recommends: There's a range of gluten free options available here, just ask the vendor for all the information you need.
Spuds & Bros
Image: The Hoot Leeds
Spuds & Bros Poutine needs no introduction if you’re a regular eater in the city centre. Serving up a concoction of cheesy, chippy, gravy filled bowls of winter warmer food, Spuds & Bros have poutine to serve the masses. Inspired by the taste of Canadian poutine, we recommend the halloumi serving, but any of their flavours are lip-smacking good.
Hoot recommends: Cluck Norris Poutine, it’s traditional poutine packed with creamy cheese curds and potatoes before being topped with chicken, bacon, halloumi, crispy onions, chives and baconnaise.
Eat Like A Greek
Image: Trinity Kitchen
Now if you haven't spotted Eat Like A Greek from previous previous takeovers, now's your change to grab a bite of the gyros that's kept festival-goers well fed and warm throughout the summer season. The van returns after a long stint across the UK to bring signature gyros, with options like halloumi, pork and chicken to the table.
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Sophie Smith -
21st September 2022 
