A new, exclusive VIP bar opening in Leeds looks set to become the new home of the city's glitterati.
Called HUSH, this swanky new members-only bar on Hirst’s Yard has recently undergone a 100k refurbishment and is preparing to open its doors in June.
Located above Mook and next to Dollhouse, it can only be accessed via a private entrance with room for just 70 covers inside. Private booths, a private dancefloor and table service are all on offer to those who make it inside.
Once seated, members and their guests will use a direct booking line which acts as a concierge service with premium bottle service and additional exclusive benefits.
So far, 100 gold VIP cards have been gifted to select sportspeople, TV personalities and influencers from in and around Leeds.
Application requests for black membership cards will also be made available, giving successful people access to pre-book.
HUSH will open Friday and Saturdays until late, as well as shosting private events in its space throughout the week.
Speaking on the new opening, founder Stephen said: ''The VIP bar concept is certainly nothing new in Leeds, however, HUSH offers so much more than your average members-only bar and has already caught the attention of the Leeds elite.
"In a world where social media rules, privacy is more precious than ever and that's exactly what our members will receive - bespoke nights out, tailored to their every desire, in a space where they can let their hair down.
’Whether our members are looking to celebrate a birthday, a big business deal or simply let their hair down, our dedicated team will design the perfect night for them via our concierge service. We can’t wait to welcome our members this opening weekend!”
For more information, follow @hush.vip on Instagram.
Eats
Leeds pizza shop hailed ‘exceptional’ and ‘best in the UK’ by major reviewer
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?
Georgina Pellant -
30th May 2021 
