It’s no secret that we’ve been big fans of Homeboy Pizza Co. since they were born in the darker times of lockdown.
And whilst we adore seeing them and tucking into their slices at popular neighbourhood hangouts such as Roland's Green Room (as well as basically every festival during the summer), they'll now be cooking up a storm at their very own spot on Burley Road.
Taking over from another fantastic indie, Harpos Pizza, Harry and the team will be firing up the pizza oven from Saturday 1 June and one thing's for sure, the menu is going to be a blinder.
And if you're not familiar with the delicious pies that Homeboy Pizza Co. are slinging out then first of all, where have you been? And secondly, allow us to fill you in.
Known for their incredible Detroit-style slices, you can expect thick layers of toppings on a chunky base all encapsulated with crispy cheese.
But not only that, they're known for their weird and wonderful toppings which creates a pizza unlike any other you'll find in the city.
Fan favourite flavours include ‘Tropic Thunder’, featuring fresh pineapple, zingy chilli, jalapeños, pickled onion and salsa verde as well as the ‘Paul Phoenix’ with smokey nduja, piquante peppers, fermented chilli, vodka sauce, candied jalapeño.
These aren’t just your average pizzas, their inventive ingredients elevate them to the next level and will leave you going back for more and more.
Announcing the exciting news to Instagram, Harpos said: "Harry not only produces the best pizza’s in Leeds, he is also a really great guy and we wish him all the very best in his new venture.
"We would like to thank all our amazing, loyal and brilliant customers for all their support, we couldn’t have done it without you. Homeboy Pizza Co. will be launching from the 1st of June with the existing Harpo’s team so please show him some love!!"
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Clementine Hall -
15th May 2024 
